Preview
Sign-in for full Details 
Sign-in free and Explore the Exciting World of BiomedExperts:
- Over 1,800,000 Profiles
- More than 3,500 Organizations worldwide
- State of the Art Network Visualizations
- Manage your own Profile
- Locate Experts in your Country/Region
- Locate Experts in your 1. and 2. Level Network
- Connect to Experts Worldwide
NetworkView
Experts in Nisin
A 34-amino acid polypeptide antibiotic produced by Streptococcus lactis. It has been used as a food preservative in canned fruits and vegetables, and cheese.
- Kuipers, Oscar
- DE VOS, WILLEM
- Breukink, Eefjan
- Saris, Per
- de Kruijff, Ben
- Gasson, Michael
- Montville, Thomas
- Siezen, RJ
- Dodd, Helen
- Lacroix, Christophe
- Sahl, Hans-Georg
- Horn, Nikki
- Fliss, Ismaïl
- Chikindas, Michael
- Driessen, Arnold
- Hill, Colin
- Sonomoto, Kenji
- Rodríguez, Juan
- Entian, Karl-Dieter
- Moll, Gert
- Adams, Martin
- Medina, Margarita
- Nakayama, Jiro
- Nuñez, Manuel
- Hernández, Pablo
- Kheadr, Ehab
- Kleerebezem, Michiel
- Kluskens, Leon
- Rink, Rick
- Immonen, Tiina