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Experts in Saccharomyces cerevisiae
A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement.
- Wickner, Reed
- Hinnebusch, Alan
- Thorner, Jeremy
- Neupert, Walter
- Prakash, Louise
- Boeke, Jef
- Haber, James
- Thevelein, Johan
- Prakash, Satya
- Kornberg, Roger
- Botstein, David
- Pfanner, Nikolaus
- Carman, George
- Rine, Jasper
- Tollervey, David
- Emr, Scott
- Gasser, Susan
- Goffeau, André
- Schekman, Randy
- Sherman, Fred
- Tzagoloff, Alexander
- Toh-E, Akio
- Kolodner, Richard
- Pronk, Jack
- Struhl, Kevin
- Sentenac, André
- Guthrie, Christine
- Hohmann, Stefan
- Braus, Gerhard
- Dawes, Ian