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Experts in Ethylene Glycol
A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins.
- Critser, John
- McMartin, Kenneth
- Kasai, Magosaburo
- Suzuki, Tatsuyuki
- Edashige, Keisuke
- Thrall, Mary Anna
- Boevé, Egbert
- Mazur, Peter
- Otoi, Takeshige
- Schröder, Fritz
- Takahashi, Yoshiyuki
- Agca, Yuksel
- Barman, Tom
- Figueiredo, José
- Hamar, Dwayne
- Hantson, Philippe
- Katagiri, Seiji
- Kleinhans, Frederick
- SANTOS, Regiane
- Travers, Franck
- Varalakshmi, Palaninathan
- Zhu, Shi-En
- Ballantyne, Bryan
- Báo, Sônia Nair
- Brent, Jeffrey
- Carney, Edward
- de Water, R
- Hackett, RL
- Hou, Yun-Peng
- Huang, Ho-Shiang
