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Rita Pernice

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Susanne Siebenhandl; Heinrich Grausgruber; Nicoletta Pellegrini; Daniele Del Rio; Vincenzo Fogliano; Rita Pernice; Emmerich Berghofer
Phytochemical profile of main antioxidants in different fractions of purple and blue wheat, and black barley.
Luigi Frusciante; Paola Carli; Maria Raffaella Ercolano; Rita Pernice; Antonio Di Matteo; Vincenzo Fogliano; Nicoletta Pellegrini
Antioxidant nutritional quality of tomato.
Zsuzsanna Schelz; Joseph Molnár; Vincenzo Fogliano; Rosalia Ferracane; Rita Pernice; Yoshiaki Shirataki; Noboru Motohashi
Qualitative analysis of MDR-reversing Anastasia Black (Russian black sweet pepper, Capsicum annuum, Solanaceae) extracts and fractions by HPLC and LC-MS-MS methods.

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All Publications

2007: Susanne Siebenhandl; Heinrich Grausgruber; Nicoletta Pellegrini; Daniele Del Rio; Vincenzo Fogliano; Rita Pernice; Emmerich Berghofer
Phytochemical profile of main antioxidants in different fractions of purple and blue wheat, and black barley.
Journal of agricultural and food chemistry 2007;55(21):8541-7.
2007: Luigi Frusciante; Paola Carli; Maria Raffaella Ercolano; Rita Pernice; Antonio Di Matteo; Vincenzo Fogliano; Nicoletta Pellegrini
Antioxidant nutritional quality of tomato.
Molecular nutrition & food research 2007;51(5):609-17.
2006: Zsuzsanna Schelz; Joseph Molnár; Vincenzo Fogliano; Rosalia Ferracane; Rita Pernice; Yoshiaki Shirataki; Noboru Motohashi
Qualitative analysis of MDR-reversing Anastasia Black (Russian black sweet pepper, Capsicum annuum, Solanaceae) extracts and fractions by HPLC and LC-MS-MS methods.
In vivo (Athens, Greece) 2006;20(5):651-6.

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