FIND

researchers

DISCOVER

relevant articles

PROMOTE

your research

REGISTER

now for free

Maria Piçarra-Pereira

Research Profile

Living Beings

Objects

Wine

Chemicals & Drugs

Genes & Molecular Sequences

Amino Acid Sequences

Concepts & Ideas

Hydrogen-Ion Concentration

Physiology

Energy Transfer

Procedures

Disorders

Plant Diseases

Register to see full profile

Co-author Network

Register to see all co-authors

Publications

TOP 3
Sara Monteiro; Maria A Piçarra-Pereira; Virgílio B Loureiro; Artur R Teixeira; Ricardo B Ferreira
The diversity of pathogenesis-related proteins decreases during grape maturation.
Ricardo B Ferreira; Sara Monteiro; Maria A Piçarra-Pereira; Artur R Teixeira
Engineering grapevine for increased resistance to fungal pathogens without compromising wine stability.
Sara Monteiro; Barakat S M Mahmoud; Maria A Piçarra-Pereira; Artur R Teixeira; Ricardo B Ferreira
Osmotin and thaumatin from grape: a putative general defense mechanism against pathogenic fungi.

Register to see all publications

Register for free to view:

Visualized networks:

See your personal network in
sophisticated graphical views

GeoTargeted Searches:

Locate experts around the world
and connect with global collaborators

Research Profiles:

See the research activity
of experts around the globe

Register to see more

Geonetwork of Maria Piçarra-Pereira (preview)

Cities where this author has publications
Cities where co-authors of this author have publications

Flash Player Required

Register to see more

All Publications

2007: Sara Monteiro; Maria A Piçarra-Pereira; Virgílio B Loureiro; Artur R Teixeira; Ricardo B Ferreira
The diversity of pathogenesis-related proteins decreases during grape maturation.
Phytochemistry 2007;68(4):416-25.
2004: Ricardo B Ferreira; Sara Monteiro; Maria A Piçarra-Pereira; Artur R Teixeira
Engineering grapevine for increased resistance to fungal pathogens without compromising wine stability.
Trends in biotechnology 2004;22(4):168-73.
2003: Sara Monteiro; Barakat S M Mahmoud; Maria A Piçarra-Pereira; Artur R Teixeira; Ricardo B Ferreira
Osmotin and thaumatin from grape: a putative general defense mechanism against pathogenic fungi.
Phytopathology 2003;93(12):1505-12.
2003: Sara Monteiro; Maria A Piçarra-Pereira; Artur R Teixeira; Virgílio B Loureiro; Ricardo B Ferreira
Environmental conditions during vegetative growth determine the major proteins that accumulate in mature grapes.
Journal of agricultural and food chemistry 2003;51(14):4046-53.
2001: Sara Monteiro; Maria A Piçarra-Pereira; P R Mesquita; Virgílio B Loureiro; A Teixeira; Ricardo B Ferreira
The wide diversity of structurally similar wine proteins.
Journal of agricultural and food chemistry 2001;49(8):3999-4010.
1998: Ricardo Louro; Teresa Catarino; David L Turner; Maria A Piçarra-Pereira; Isabel Pacheco; Jean Legall; António V Xavier
Functional and mechanistic studies of cytochrome c3 from Desulfovibrio gigas: thermodynamics of a "proton thruster".
Biochemistry 1998;37(45):15808-15.

Register to see more

Copyright © 2011 Elsevier Inc. All rights reserved.