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José Quiles
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32
Huertas, Jesús
32
Mataix, José
24
Battino, Maurizio
20
Ochoa, Julio
17
Ramírez-Tortosa, Carmen
13
Mañas, Mariano
11
Gil, Angel
7
Ramirez-Tortosa, Carmen
6
AGUILERA, CONCEPCION
6
Mesa, Dolores
5
Cassinello, Modesta
4
Bompadre, Stefano
4
Ibáñez, Susana
4
Ramirez-Tortosa, César
3
Baró, Luis
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All Publications
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2009: Ramirez-Tortosa M Carmen; Ramirez-Tortosa César L; Mesa M Dolores; Granados Sergio; Gil Angel; Quiles José L
Curcumin ameliorates rabbits's steatohepatitis via respiratory chain, oxidative stress, and TNF-alpha.
Free radical biology & medicine 2009;47(7):924-31.
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2007: Ochoa Julio J; Quiles José L; López-Frías Magdalena; Huertas Jesús R; Mataix José
Effect of lifelong coenzyme Q10 supplementation on age-related oxidative stress and mitochondrial function in liver and skeletal muscle of rats fed on a polyunsaturated fatty acid (PUFA)-rich diet.
The journals of gerontology. Series A, Biological sciences and medical sciences 2007;62(11):1211-8.
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2006: Mataix J; Ochoa J J; Quiles J L
Olive oil and mitochondrial oxidative stress.
International journal for vitamin and nutrition research. Internationale Zeitschrift für Vitamin- und Ernährungsforschung. Journal international de vitaminologie et de nutrition 2006;76(4):178-83.
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2006: Granados S; Quiles J L; Gil A; Ramírez-Tortosa M C
Dietary lipids and cancer.
Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral 2006;21 Suppl 2():42-52, 44-54.
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2006: Jassem Wayel; Armeni Tatiana; Quiles José L; Bompadre Stefano; Principato Giovanni; Battino Maurizio
Protection of mitochondria during cold storage of liver and following transplantation: comparison of the two solutions, University of Wisconsin and Eurocollins.
Journal of bioenergetics and biomembranes 2006;38(1):49-55.
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2006: Quiles José L; Ochoa Julio J; Ramirez-Tortosa M Carmen; Huertas Jesús R; Mataix José
Age-related mitochondrial DNA deletion in rat liver depends on dietary fat unsaturation.
The journals of gerontology. Series A, Biological sciences and medical sciences 2006;61(2):107-14.
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2006: Quiles José L; Ochoa Julio J; Ramirez-Tortosa M Carmen; Linde Javier; Bompadre Stefano; Battino Maurizio; Narbona Eduardo; Maldonado José; Mataix José
Coenzyme Q concentration and total antioxidant capacity of human milk at different stages of lactation in mothers of preterm and full-term infants.
Free radical research 2006;40(2):199-206.
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2005: Ochoa Julio J; Quiles José L; Huertas Jesús R; Mataix José
Coenzyme Q10 protects from aging-related oxidative stress and improves mitochondrial function in heart of rats fed a polyunsaturated fatty acid (PUFA)-rich diet.
The journals of gerontology. Series A, Biological sciences and medical sciences 2005;60(8):970-5.
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2005: Aguilera Concepción M; Ramirez-Tortosa César L; Quiles José L; Yago M Dolores; Martínez-Burgos M Alba; Martínez-Victoria Emilio; Gil Angel; Ramirez-Tortosa M Carmen
Monounsaturated and omega-3 but not omega-6 polyunsaturated fatty acids improve hepatic fibrosis in hypercholesterolemic rabbits.
Nutrition (Burbank, Los Angeles County, Calif.) 2005;21(3):363-71.
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2005: Quiles José L; Ochoa Julio J; Battino Maurizio; Gutierrez-Rios Purificación; Nepomuceno Eduardo A; Frías Magdalena López; Huertas Jesús R; Mataix José
Life-long supplementation with a low dosage of coenzyme Q10 in the rat: effects on antioxidant status and DNA damage.
BioFactors (Oxford, England) 2005;25(1-4):73-86.
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2004: Quiles José L; Ochoa Julio J; Ramirez-Tortosa Carmen; Battino Maurizio; Huertas Jesús R; Martín Yolanda; Mataix José
Dietary fat type (virgin olive vs. sunflower oils) affects age-related changes in DNA double-strand-breaks, antioxidant capacity and blood lipids in rats.
Experimental gerontology 2004;39(8):1189-98.
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2004: Carmen Ramirez-Tortosa M; García-Alonso Javier; Luisa Vidal-Guevara M; Quiles José L; Jesús Periago M; Linde Javier; Dolores Mesa M; Ros Gaspar; Abellán Pedro; Gil Angel
Oxidative stress status in an institutionalised elderly group after the intake of a phenolic-rich dessert.
The British journal of nutrition 2004;91(6):943-50.
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2004: Quiles José L; Ochoa Julio J; Huertas Jesús R; Mataix José
Coenzyme Q supplementation protects from age-related DNA double-strand breaks and increases lifespan in rats fed on a PUFA-rich diet.
Experimental gerontology 2004;39(2):189-94.
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2003: Mesa M Dolores; Aguilera Concepción M; Ramírez-Tortosa Cesar L; Ramírez-Tortosa M Carmen; Quiles José L; Baró Luis; Martínez de Victoria Emilio; Gil Angel
Oral administration of a turmeric extract inhibits erythrocyte and liver microsome membrane oxidation in rabbits fed with an atherogenic diet.
Nutrition (Burbank, Los Angeles County, Calif.) 2003;19(9):800-4.
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2003: Aguilera C M; Mesa M D; Ramírez-Tortosa M C; Quiles J L; Gil A
Virgin olive and fish oils enhance the hepatic antioxidant defence system in atherosclerotic rabbits.
Clinical nutrition (Edinburgh, Scotland) 2003;22(4):379-84.
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2003: Ochoa Julio J; Quiles José L; Ibáñez Susana; Martínez Estrella; López-Frías Magdalena; Huertas Jesús R; Mataix José
Aging-related oxidative stress depends on dietary lipid source in rat postmitotic tissues.
Journal of bioenergetics and biomembranes 2003;35(3):267-75.
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2003: Battino Maurizio; Ferreiro Maria Soledad; Quiles José Luis; Bompadre Stefano; Leone Luciana; Bullon Pedro
Alterations in the oxidation products, antioxidant markers, antioxidant capacity and lipid patterns in plasma of patients affected by Papillon-Lefèvre syndrome.
Free radical research 2003;37(6):603-9.
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2003: Armeni Tatiana; Principato Giovanni; Quiles José L; Pieri Carlo; Bompadre Stefano; Battino Maurizio
Mitochondrial dysfunctions during aging: vitamin E deficiency or caloric restriction--two different ways of modulating stress.
Journal of bioenergetics and biomembranes 2003;35(2):181-91.
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2003: Quiles José L; Huertas Jesús R; Ochoa Julio J; Battino Maurizio; Mataix José; Mañas Mariano
Dietary fat (virgin olive oil or sunflower oil) and physical training interactions on blood lipids in the rat.
Nutrition (Burbank, Los Angeles County, Calif.) 2003;19(4):363-8.
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2003: Ochoa Julio J; Ramirez-Tortosa M Carmen; Quiles José L; Palomino Narcisa; Robles Rafael; Mataix José; Huertas Jesús R
Oxidative stress in erythrocytes from premature and full-term infants during their first 72 h of life.
Free radical research 2003;37(3):317-22.
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2003: Quiles J L; Farquharson A J; Ramírez-Tortosa M C; Grant I; Milne L; Huertas J R; Battino M; Mataix J; Wahle K W J
Coenzyme Q differentially modulates phospholipid hydroperoxide glutathione peroxidase gene expression and free radicals production in malignant and non-malignant prostate cells.
BioFactors (Oxford, England) 2003;18(1-4):265-70.
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2002: Quiles José L; Martínez Estrella; Ibáñez Susana; Ochoa Julio J; Martín Yolanda; López-Frías Magdalena; Huertas Jesús R; Mataix José
Ageing-related tissue-specific alterations in mitochondrial composition and function are modulated by dietary fat type in the rat.
Journal of bioenergetics and biomembranes 2002;34(6):517-24.
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2002: Quiles José L; Huertas Jesús R; Battino Maurizio; Mataix José; Ramírez-Tortosa M Carmen
Antioxidant nutrients and adriamycin toxicity.
Toxicology 2002;180(1):79-95.
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2002: Quiles José L; Farquharson Andrew J; Simpson David K; Grant Ian; Wahle Klaus W J
Olive oil phenolics: effects on DNA oxidation and redox enzyme mRNA in prostate cells.
The British journal of nutrition 2002;88(3):225-34; discussion 223-4.
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2002: Quiles José L; Mesa M Dolores; Ramírez-Tortosa César L; Aguilera Concepción M; Battino Maurizio; Gil Angel; Ramírez-Tortosa M Carmen
Curcuma longa extract supplementation reduces oxidative stress and attenuates aortic fatty streak development in rabbits.
Arteriosclerosis, thrombosis, and vascular biology 2002;22(7):1225-31.
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2002: Quiles José L; Huertas Jesús R; Battino Maurizio; Ramírez-Tortosa M Carmen; Cassinello Modesta; Mataix José; Lopez-Frias Magdalena; Mañas Mariano
The intake of fried virgin olive or sunflower oils differentially induces oxidative stress in rat liver microsomes.
The British journal of nutrition 2002;88(1):57-65.
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2002: Battino Maurizio; Ferreiro Maria S; Littarru Gianpaolo; Quiles José L; Ramírez-Tortosa M Carmen; Huertas Jesús R; Mataix José; Villa Roberto E; Gorini Antonella
Structural damage induced by peroxidation may account for functional impairment of heavy synaptic mitochondria.
Free radical research 2002;36(4):479-84.
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2002: Battino Maurizio; Quiles José L; Huertas Jesús R; Ramirez-Tortosa M Carmen; Cassinello Modesta; Mañas Mariano; Lopez-Frias Magdalena; Mataix José
Feeding fried oil changes antioxidant and fatty acid pattern of rat and affects rat liver mitochondrial respiratory chain components.
Journal of bioenergetics and biomembranes 2002;34(2):127-34.
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2002: Ochoa Julio J; Quiles José L; Ramírez-Tortosa M C; Mataix José; Huertas Jesús R
Dietary oils high in oleic acid but with different unsaponifiable fraction contents have different effects in fatty acid composition and peroxidation in rabbit LDL.
Nutrition (Burbank, Los Angeles County, Calif.) 2002;18(1):60-5.
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2001: Quiles J L; Huertas J R; Mañas M; Ochoa J J; Battino M; Mataix J
Dietary fat type and regular exercise affect mitochondrial composition and function depending on specific tissue in the rat.
Journal of bioenergetics and biomembranes 2001;33(2):127-34.
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2000: Battino M; Quiles J L; Huertas J R; Mataix J F; Villa R F; Gorini A
Cerebral cortex synaptic heavy mitochondria may represent the oldest synaptic mitochondrial population: biochemical heterogeneity and effects of L-acetylcarnitine.
Journal of bioenergetics and biomembranes 2000;32(2):163-73.
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1999: Ochoa J J; Huertas J R; Quiles J L; Olvera A B; Mataix J
Relative importance of the saponified and unsaponified fractions of dietary olive oil on mitochondrial lipid peroxidation in rabbit heart.
Nutrition, metabolism, and cardiovascular diseases : NMCD 1999;9(6):284-8.
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1999: Quiles J L; Ramírez-Tortosa M C; Ibáñez S; Alfonso González J; Duthie G G; Huertas J R; Mataix J
Vitamin E supplementation increases the stability and the in vivo antioxidant capacity of refined olive oil.
Free radical research 1999;31 Suppl():S129-35.
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1999: Ramírez-Tortosa M C; Mesa M D; Aguilera M C; Quiles J L; Baró L; Ramirez-Tortosa C L; Martinez-Victoria E; Gil A
Oral administration of a turmeric extract inhibits LDL oxidation and has hypocholesterolemic effects in rabbits with experimental atherosclerosis.
Atherosclerosis 1999;147(2):371-8.
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1999: Quiles J L; Huertas J R; Mañas M; Ochoa J J; Battino M; Mataix J
Oxidative stress induced by exercise and dietary fat modulates the coenzyme Q and vitamin A balance between plasma and mitochondria.
International journal for vitamin and nutrition research. Internationale Zeitschrift für Vitamin- und Ernährungsforschung. Journal international de vitaminologie et de nutrition 1999;69(4):243-9.
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1999: Quiles J L; Huertas J R; Mañas M; Battino M; Mataix J
Physical exercise affects the lipid profile of mitochondrial membranes in rats fed with virgin olive oil or sunflower oil.
The British journal of nutrition 1999;81(1):21-4.
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1999: Huertas J R; Martinez-Velasco E; Ibáñez S; López-Frias M; Ochoa J J; Quiles J; Parenti Castelli G; Mataix J; Lenaz G
Virgin olive oil and coenzyme Q10 protect heart mitochondria from peroxidative damage during aging.
BioFactors (Oxford, England) 1999;9(2-4):337-43.
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1999: Quiles J L; Ramirez-Tortosa M C; Huertas J R; Ibañez S; Gomez J A; Battino M; Mataix J
Olive oil supplemented with vitamin E affects mitochondrial coenzyme Q levels in liver of rats after an oxidative stress induced by adriamycin.
BioFactors (Oxford, England) 1999;9(2-4):331-6.
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1998: Mataix J; Quiles J L; Huertas J R; Battino M; Mañas M
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidation.
Free radical biology & medicine 1998;24(4):511-21.
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1998: Huertas J R; Palomino N; Ochoa J J; Quiles J L; Ramírez-Tortosa M C; Battino M; Robles R; Mataix J
Lipid peroxidation and antioxidants in erythrocyte membranes of full-term and preterm newborns.
BioFactors (Oxford, England) 1998;8(1-2):133-7.
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1998: Quiles J L; Huertas J R; Mañas M; Battino M; Ochoa J J; Mataix J
Plasma antioxidants are strongly affected by iron-induced lipid peroxidation in rats subjected to physical exercise and different dietary fats.
BioFactors (Oxford, England) 1998;8(1-2):119-27.
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1998: Ramírez-Tortosa M C; Aguilera C M; Quiles J L; Gil A
Influence of dietary lipids on lipoprotein composition and LDL Cu(2+)-induced oxidation in rabbits with experimental atherosclerosis.
BioFactors (Oxford, England) 1998;8(1-2):79-85.
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1998: Quiles J L; Aguilera C; Mesa M D; Ramírez-Tortosa M C; Baró L; Gil A
An ethanolic-aqueous extract of Curcuma longa decreases the susceptibility of liver microsomes and mitochondria to lipid peroxidation in atherosclerotic rabbits.
BioFactors (Oxford, England) 1998;8(1-2):51-7.
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1997: Ramírez-Tortosa M C; Quiles J L; Gil A; Mataix J
Rabbit liver mitochondria coenzyme Q10 and hydroperoxide levels: an experimental model of atherosclerosis.
Molecular aspects of medicine 1997;18 Suppl():S233-6.
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1997: Huertas J R; Palomino N; Carrasco R; Quiles J; Ramírez-Tortosa M C; Ochoa J; Cassinello M; Battino M; Robles R; Mataix J
Lipid peroxidation and antioxidants in newborns.
Molecular aspects of medicine 1997;18 Suppl():S229-32.
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1997: Mataix J; Mañas M; Quiles J; Battino M; Cassinello M; Lopez-Frias M; Huertas J R
Coenzyme Q content depends upon oxidative stress and dietary fat unsaturation.
Molecular aspects of medicine 1997;18 Suppl():S129-35.
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1996: Mañas M; Yago M D; Quiles J L; Huertas J R; Martinez-Victoria E
Absence of rapid adaptation of the exocrine pancreas of conscious dogs to diets enriched in fat or carbohydrates.
Archives of physiology and biochemistry 1996;104(7):819-25.
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1996: Gonzales F; Mañas M; Seiquer I; Quiles J; Mataix F J; Huertas J R; Martinez-Victoria E
Blood platelet function in healthy individuals of different ages. Effects of exercise and exercise conditioning.
The Journal of sports medicine and physical fitness 1996;36(2):112-6.
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1996: Quiles J L; Mañas M; Martínez M A; Ochoa J J; Yago M D; Ramírez-Tortosa M C; Carazo E; Martínez-Victoria E
Dietary intake and anthropometric measures in a Spanish students group.
International journal for vitamin and nutrition research. Internationale Zeitschrift für Vitamin- und Ernährungsforschung. Journal international de vitaminologie et de nutrition 1996;66(4):371-7.
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1994: Quiles J L; Huertas J R; Mañas M; Battino M; Cassinello M; Littarru G P; Lenaz G; Mataix F J
Peroxidative extent and coenzyme Q levels in the rat: influence of physical training and dietary fats.
Molecular aspects of medicine 1994;15 Suppl():s89-95.
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