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Joanne Slavin

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Derek A Timm; Patricia S Williamson-Hughes; Thomas W Boileau; William Thomas; Joanne L Slavin
Polydextrose and soluble corn fiber increase five-day fecal wet weight in healthy men and women.
Joanne L Slavin
Carbohydrates, dietary fiber, and resistant starch in white vegetables: links to health outcomes.
Abby S Klosterbuer; William Thomas; Joanne L Slavin
Resistant starch and pullulan reduce postprandial glucose, insulin, and GLP-1, but have no effect on satiety in healthy humans.

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All Publications

2013: Derek A Timm; Patricia S Williamson-Hughes; Thomas W Boileau; William Thomas; Joanne L Slavin
Polydextrose and soluble corn fiber increase five-day fecal wet weight in healthy men and women.
The Journal of nutrition 2013;143(4):473-8.
2013: Joanne L Slavin
Carbohydrates, dietary fiber, and resistant starch in white vegetables: links to health outcomes.
Advances in nutrition (Bethesda, Md.) 2013;4(3):351S-5S.
2012: Abby S Klosterbuer; William Thomas; Joanne L Slavin
Resistant starch and pullulan reduce postprandial glucose, insulin, and GLP-1, but have no effect on satiety in healthy humans.
Journal of agricultural and food chemistry 2012;60(48):11928-34.
2012: Michelle J Clark; Kim Robien; Joanne L Slavin
Effect of prebiotics on biomarkers of colorectal cancer in humans: a systematic review.
Nutrition reviews 2012;70(8):436-43.
2012: Joanne L Slavin; Beate Lloyd
Health benefits of fruits and vegetables.
Advances in nutrition (Bethesda, Md.) 2012;3(4):506-16.
2011: Holly J Willis; William Thomas; David J Willis; Joanne L Slavin
Feasibility of measuring gastric emptying time, with a wireless motility device, after subjects consume fiber-matched liquid and solid breakfasts.
Appetite 2011;57(1):38-44.
2011: Jennifer R Hess; Anne M Birkett; William Thomas; Joanne L Slavin
Effects of short-chain fructooligosaccharides on satiety responses in healthy men and women.
Appetite 2011;56(1):128-34.
2011: Holly J Willis; William Thomas; Alison L Eldridge; Laura Harkness; Hilary Green; Joanne L Slavin
Glucose and insulin do not decrease in a dose-dependent manner after increasing doses of mixed fibers that are consumed in muffins for breakfast.
Nutrition research (New York, N.Y.) 2011;31(1):42-7.
2011: Raymond Gemen; Jan F de Vries; Joanne L Slavin
Relationship between molecular structure of cereal dietary fiber and health effects: focus on glucose/insulin response and gut health.
Nutrition reviews 2011;69(1):22-33.
2010: Angela L Bonnema; Lore W Kolberg; William Thomas; Joanne L Slavin
Gastrointestinal tolerance of chicory inulin products.
Journal of the American Dietetic Association 2010;110(6):865-8.
2010: Holly J Willis; William Thomas; Alison L Eldridge; Laura Harkness; Hilary Green; Joanne L Slavin
Increasing doses of fiber do not influence short-term satiety or food intake and are inconsistently linked to gut hormone levels.
Food & nutrition research 2010;54():.
2010: Maria L Stewart; Soma D Nikhanj; Derek A Timm; William Thomas; Joanne L Slavin
Evaluation of the effect of four fibers on laxation, gastrointestinal tolerance and serum markers in healthy humans.
Annals of nutrition & metabolism 2010;56(2):91-8.
2009: Maria L Stewart; Joanne L Slavin
Particle size and fraction of wheat bran influence short-chain fatty acid production in vitro.
The British journal of nutrition 2009;102(10):1404-7.
2009: Jocelyn R Mathern; Susan K Raatz; William Thomas; Joanne L Slavin
Effect of fenugreek fiber on satiety, blood glucose and insulin response and energy intake in obese subjects.
Phytotherapy research : PTR 2009;23(11):1543-8.
2009: Maria L Stewart; Vincenzo Savarino; Joanne L Slavin
Assessment of dietary fiber fermentation: effect of Lactobacillus reuteri and reproducibility of short-chain fatty acid concentrations.
Molecular nutrition & food research 2009;53 Suppl 1():S114-20.
2009: Hollie A Grabitske; Joanne L Slavin
Gastrointestinal effects of low-digestible carbohydrates.
Critical reviews in food science and nutrition 2009;49(4):327-60.
2009: Holly J Willis; Alison L Eldridge; Jeannemarie Beiseigel; William Thomas; Joanne L Slavin
Greater satiety response with resistant starch and corn bran in human subjects.
Nutrition research (New York, N.Y.) 2009;29(2):100-5.
2009: Joanne L Slavin; V Savarino; A Paredes-Diaz; G Fotopoulos
A review of the role of soluble fiber in health with specific reference to wheat dextrin.
The Journal of international medical research 2009;37(1):1-17.
2008: Kristen N Smith; Katie M Queenan; William Thomas; R Gary Fulcher; Joanne L Slavin
Physiological effects of concentrated barley beta-glucan in mildly hypercholesterolemic adults.
Journal of the American College of Nutrition 2008;27(3):434-40.
2007: Katie M Queenan; Maria L Stewart; Kristen N Smith; William Thomas; R Gary Fulcher; Joanne L Slavin
Concentrated oat beta-glucan, a fermentable fiber, lowers serum cholesterol in hypercholesterolemic adults in a randomized controlled trial.
Nutrition journal 2007;6():6.
2006: Maria L Stewart; Joanne L Slavin
Molecular weight of guar gum affects short-chain fatty acid profile in model intestinal fermentation.
Molecular nutrition & food research 2006;50(10):971-6.
2005: Joanne L Slavin
Dietary fiber and body weight.
Nutrition (Burbank, Los Angeles County, Calif.) 2005;21(3):411-8.
2005: Anne M Pylkas; Lekh Raj Juneja; Joanne L Slavin
Comparison of different fibers for in vitro production of short chain fatty acids by intestinal microflora.
Journal of medicinal food 2005;8(1):113-6.
2004: Rebecca Marett; Joanne L Slavin
No long-term benefits of supplementation with arabinogalactan on serum lipids and glucose.
Journal of the American Dietetic Association 2004;104(4):636-9.
2003: Elsa J Frische; Andrea M Hutchins; Margaret C Martini; William Thomas; Joanne L Slavin
Effect of flaxseed and wheat bran on serum hormones and lignan excretion in premenopausal women.
Journal of the American College of Nutrition 2003;22(6):550-4.
2003: Joanne L Slavin; Norman A Greenberg
Partially hydrolyzed guar gum: clinical nutrition uses.
Nutrition (Burbank, Los Angeles County, Calif.) 2003;19(6):549-52.
2002: Blakely D Brown; William Thomas; Andrea M Hutchins; Margaret C Martini; Joanne L Slavin
Types of dietary fat and soy minimally affect hormones and biomarkers associated with breast cancer risk in premenopausal women.
Nutrition and cancer 2002;43(1):22-30.
2001: R R Robinson; Joellen M Feirtag; Joanne L Slavin
Effects of dietary arabinogalactan on gastrointestinal and blood parameters in healthy human subjects.
Journal of the American College of Nutrition 2001;20(4):279-85.
2001: Joanne L Slavin; D Jacobs; Len Marquart; K Wiemer
The role of whole grains in disease prevention.
Journal of the American Dietetic Association 2001;101(7):780-5.
2001: Andrea M Hutchins; Margaret C Martini; BA Olson; William Thomas; Joanne L Slavin
Flaxseed consumption influences endogenous hormone concentrations in postmenopausal women.
Nutrition and cancer 2001;39(1):58-65.
2001: Joanne L Slavin; D Jacobs; Len Marquart
Grain processing and nutrition.
Critical reviews in biotechnology 2001;21(1):49-66.
2000: Andrea M Hutchins; Margaret C Martini; BA Olson; William Thomas; Joanne L Slavin
Flaxseed influences urinary lignan excretion in a dose-dependent manner in postmenopausal women.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2000;9(10):1113-8.
2000: Joanne L Slavin; D Jacobs; Len Marquart
Grain processing and nutrition.
Critical reviews in food science and nutrition 2000;40(4):309-26.
2000: CJ Haggans; E J Travelli; William Thomas; Margaret C Martini; Joanne L Slavin
The effect of flaxseed and wheat bran consumption on urinary estrogen metabolites in premenopausal women.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2000;9(7):719-25.
2000: Joanne L Slavin
Mechanisms for the impact of whole grain foods on cancer risk.
Journal of the American College of Nutrition 2000;19(3 Suppl):300S-307S.
2000: Len Marquart; David R Jacobs; Joanne L Slavin
Whole grains and health: an overview.
Journal of the American College of Nutrition 2000;19(3 Suppl):289S-290S.
1999: Joanne L Slavin; Margaret C Martini; David R Jacobs; Len Marquart
Plausible mechanisms for the protectiveness of whole grains.
The American journal of clinical nutrition 1999;70(3 Suppl):459S-463S.
1999: Johanna W Lampe; D R Gustafson; Andrea M Hutchins; Margaret C Martini; S Li; Kristiina Wähälä; G A Grandits; John D Potter; Joanne L Slavin
Urinary isoflavonoid and lignan excretion on a Western diet: relation to soy, vegetable, and fruit intake.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 1999;8(8):699-707.
1999: Joanne L Slavin
Implementation of dietary modifications.
The American journal of medicine 1999;106(1A):46S-49S; discussion 50S-51S.
1999: Margaret C Martini; B B Dancisak; CJ Haggans; William Thomas; Joanne L Slavin
Effects of soy intake on sex hormone metabolism in premenopausal women.
Nutrition and cancer 1999;34(2):133-9.
1999: CJ Haggans; Andrea M Hutchins; BA Olson; William Thomas; Margaret C Martini; Joanne L Slavin
Effect of flaxseed consumption on urinary estrogen metabolites in postmenopausal women.
Nutrition and cancer 1999;33(2):188-95.
1998: Joanne L Slavin; SC Karr; Andrea M Hutchins; Johanna W Lampe
Influence of soybean processing, habitual diet, and soy dose on urinary isoflavonoid excretion.
The American journal of clinical nutrition 1998;68(6 Suppl):1492S-1495S.
1998: Johanna W Lampe; SC Karr; Andrea M Hutchins; Joanne L Slavin
Urinary equol excretion with a soy challenge: influence of habitual diet.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) 1998;217(3):335-9.
1997: J B Labat; Margaret C Martini; T P Carr; B M Elhard; BA Olson; S D Bergmann; Joanne L Slavin; K C Hayes; C A Hassel
Cholesterol-lowering effects of modified animal fats in postmenopausal women.
Journal of the American College of Nutrition 1997;16(6):570-7.
1997: SC Karr; Johanna W Lampe; Andrea M Hutchins; Joanne L Slavin
Urinary isoflavonoid excretion in humans is dose dependent at low to moderate levels of soy-protein consumption.
The American journal of clinical nutrition 1997;66(1):46-51.
1995: Andrea M Hutchins; Johanna W Lampe; Margaret C Martini; D R Campbell; Joanne L Slavin
Vegetables, fruits, and legumes: effect on urinary isoflavonoid phytoestrogen and lignan excretion.
Journal of the American Dietetic Association 1995;95(7):769-74.
1995: Margaret C Martini; D R Campbell; Myron D Gross; Gregory Grandits; J D Potter; Joanne L Slavin
Plasma carotenoids as biomarkers of vegetable intake: the University of Minnesota Cancer Prevention Research Unit Feeding Studies.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 1995;4(5):491-6.
1995: J A Ross; S M Davies; K A Wentzlaff; D R Campbell; Margaret C Martini; Joanne L Slavin; J D Potter
Dietary modulation of serum platelet-derived growth factor-AB levels.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 1995;4(5):485-9.
1995: S A Smith; D R Campbell; P J Elmer; Margaret C Martini; Joanne L Slavin; J D Potter
The University of Minnesota Cancer Prevention Research Unit vegetable and fruit classification scheme (United States).
Cancer causes & control : CCC 1995;6(4):292-302.
1995: Andrea M Hutchins; Joanne L Slavin; Johanna W Lampe
Urinary isoflavonoid phytoestrogen and lignan excretion after consumption of fermented and unfermented soy products.
Journal of the American Dietetic Association 1995;95(5):545-51.
1995: L M Kirkman; Johanna W Lampe; D R Campbell; Margaret C Martini; Joanne L Slavin
Urinary lignan and isoflavonoid excretion in men and women consuming vegetable and soy diets.
Nutrition and cancer 1995;24(1):1-12.
1994: Margaret C Martini; Johanna W Lampe; Joanne L Slavin; Mindy S Kurzer
Effect of the menstrual cycle on energy and nutrient intake.
The American journal of clinical nutrition 1994;60(6):895-9.
1994: D R Campbell; Myron D Gross; Margaret C Martini; Gregory Grandits; Joanne L Slavin; J D Potter
Plasma carotenoids as biomarkers of vegetable and fruit intake.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 1994;3(6):493-500.
1994: Johanna W Lampe; Margaret C Martini; Mindy S Kurzer; Herman Adlercreutz; Joanne L Slavin
Urinary lignan and isoflavonoid excretion in premenopausal women consuming flaxseed powder.
The American journal of clinical nutrition 1994;60(1):122-8.
1994: S B Fredstrom; Johanna W Lampe; H J Jung; Joanne L Slavin
Apparent fiber digestibility and fecal short-chain fatty acid concentrations with ingestion of two types of dietary fiber.
JPEN. Journal of parenteral and enteral nutrition 1994;18(1):14-9.
1994: Joanne L Slavin
Epidemiological evidence for the impact of whole grains on health.
Critical reviews in food science and nutrition 1994;34(5-6):427-34.
1993: William R Phipps; Margaret C Martini; Johanna W Lampe; Joanne L Slavin; Mindy S Kurzer
Effect of flax seed ingestion on the menstrual cycle.
The Journal of clinical endocrinology and metabolism 1993;77(5):1215-9.
1993: Johanna W Lampe; R F Wetsch; W O Thompson; Joanne L Slavin
Gastrointestinal effects of sugarbeet fiber and wheat bran in healthy men.
European journal of clinical nutrition 1993;47(8):543-8.
1993: Johanna W Lampe; S B Fredstrom; Joanne L Slavin; J D Potter
Sex differences in colonic function: a randomised trial.
Gut 1993;34(4):531-6.
1992: Johanna W Lampe; M E Effertz; J L Larson; Joanne L Slavin
Gastrointestinal effects of modified guar gum and soy polysaccharide as part of an enteral formula diet.
JPEN. Journal of parenteral and enteral nutrition 1992;16(6):538-44.
1992: Johanna W Lampe; Joanne L Slavin; E A Melcher; J D Potter
Effects of cereal and vegetable fiber feeding on potential risk factors for colon cancer.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 1992;1(3):207-11.
1991: S B Fredstrom; K S Baglien; Johanna W Lampe; Joanne L Slavin
Determination of the fiber content of enteral feedings.
JPEN. Journal of parenteral and enteral nutrition 1991;15(4):450-3.
1991: Joanne L Slavin; E A Melcher; M Sundeen; S Schwartz
Effects of high-fiber diet on fecal blood content (HemoQuant assay) in healthy subjects.
Digestive diseases and sciences 1991;36(7):929-32.
1991: Johanna W Lampe; Joanne L Slavin; K S Baglien; W O Thompson; W C Duane; J H Zavoral
Serum lipid and fecal bile acid changes with cereal, vegetable, and sugar-beet fiber feeding.
The American journal of clinical nutrition 1991;53(5):1235-41.
1991: J W Lampe; Joanne L Slavin; F S Apple
Iron status of active women and the effect of running a marathon on bowel function and gastrointestinal blood loss.
International journal of sports medicine 1991;12(2):173-9.
1991: E A Melcher; M D Levitt; Joanne L Slavin
Methane production and bowel function parameters in healthy subjects on low- and high-fiber diets.
Nutrition and cancer 1991;16(2):85-92.
1986: J W Lampe; Joanne L Slavin; F S Apple
Poor iron status of women runners training for a marathon.
International journal of sports medicine 1986;7(2):111-4.