FIND

researchers

DISCOVER

relevant articles

PROMOTE

your research

now for free

Tosei Takahashi

Research Profile

Geographic Areas

Japan

Procedures

Diet Surveys

Activities & Behaviors

Objects

Concepts & Ideas

Chemicals & Drugs

Co-author Network

Publications

TOP 3
Junko Ishihara; Tomotaka Sobue; Seiichiro Yamamoto; Itsuro Yoshimi; Satoshi Sasaki; Minatsu Kobayashi; Tosei Takahashi; Yoji Iitoi; Masayuki Akabane; Shoichiro Tsugane
Validity and reproducibility of a self-administered food frequency questionnaire in the JPHC Study Cohort II: study design, participant profile and results in comparison with Cohort I.
Satoshi Sasaki; Tosei Takahashi; Yoji Iitoi; Yasuhiko Iwase; Minatsu Kobayashi; Junko Ishihara; Masayuki Akabane; Shoichiro Tsugane
Food and nutrient intakes assessed with dietary records for the validation study of a self-administered food frequency questionnaire in JPHC Study Cohort I.
Seiichiro Yamamoto; Tomotaka Sobue; Satoshi Sasaki; Minatsu Kobayashi; Y Arai; M Uehara; H Adlercreutz; S Watanabe; Tosei Takahashi; Yoji Iitoi; Yasuhiko Iwase; Masayuki Akabane; Shoichiro Tsugane
Validity and reproducibility of a self-administered food-frequency questionnaire to assess isoflavone intake in a japanese population in comparison with dietary records and blood and urine isoflavones.

Register for free to view:

Visualized networks:

See your personal network in
sophisticated graphical views

GeoTargeted Searches:

Locate experts around the world
and connect with global collaborators

Research Profiles:

See the research activity
of experts around the globe

Geonetwork of Tosei Takahashi (preview)

Cities where this author has publications
Cities where co-authors of this author have publications

Flash Player Required

All Publications

2003: Junko Ishihara; Tomotaka Sobue; Seiichiro Yamamoto; Itsuro Yoshimi; Satoshi Sasaki; Minatsu Kobayashi; Tosei Takahashi; Yoji Iitoi; Masayuki Akabane; Shoichiro Tsugane
Validity and reproducibility of a self-administered food frequency questionnaire in the JPHC Study Cohort II: study design, participant profile and results in comparison with Cohort I.
Journal of epidemiology / Japan Epidemiological Association 2003;13(1 Suppl):S134-47.
2003: Satoshi Sasaki; Tosei Takahashi; Yoji Iitoi; Yasuhiko Iwase; Minatsu Kobayashi; Junko Ishihara; Masayuki Akabane; Shoichiro Tsugane
Food and nutrient intakes assessed with dietary records for the validation study of a self-administered food frequency questionnaire in JPHC Study Cohort I.
Journal of epidemiology / Japan Epidemiological Association 2003;13(1 Suppl):S23-50.
2001: Seiichiro Yamamoto; Tomotaka Sobue; Satoshi Sasaki; Minatsu Kobayashi; Y Arai; M Uehara; H Adlercreutz; S Watanabe; Tosei Takahashi; Yoji Iitoi; Yasuhiko Iwase; Masayuki Akabane; Shoichiro Tsugane
Validity and reproducibility of a self-administered food-frequency questionnaire to assess isoflavone intake in a japanese population in comparison with dietary records and blood and urine isoflavones.
The Journal of nutrition 2001;131(10):2741-7.
1998: Yutaka Takashima; Yasuhiko Iwase; Masao Yoshida; Akatsuki Kokaze; Y Takagi; Y Taubono; Shoichiro Tsugane; Tosei Takahashi; Yoji Iitoi; Masayuki Akabane; S Watanabe; T Akamatsu; Y Tsubono
Relationship of food intake and dietary patterns with blood pressure levels among middle-aged Japanese men.
Journal of epidemiology / Japan Epidemiological Association 1998;8(2):106-15.
1997: Yoshitaka Tsubono; Tosei Takahashi; Yasuhiko Iwase; Yoji Iitoi; Masayuki Akabane; Shoichiro Tsugane
Dietary differences with green tea intake among middle-aged Japanese men and women.
Preventive medicine 1997;26(5 Pt 1):704-10.
1997: Yoshitaka Tsubono; Minatsu Kobayashi; Tosei Takahashi; Yasuhiko Iwase; Yoji Iitoi; Masayuki Akabane; Shoichiro Tsugane
Within- and between-person variations in portion sizes of foods consumed by the Japanese population.
Nutrition and cancer 1997;29(2):140-5.
1997: Yoshitaka Tsubono; Tosei Takahashi; Yasuhiko Iwase; Yoji Iitoi; Masayuki Akabane; Shoichiro Tsugane
Nutrient consumption and gastric cancer mortality in five regions of Japan.
Nutrition and cancer 1997;27(3):310-5.
1996: Yoshitaka Tsubono; S Takamori; Minatsu Kobayashi; Tosei Takahashi; Yasuhiko Iwase; Yoji Iitoi; Masayuki Akabane; M Yamaguchi; Shoichiro Tsugane
A data-based approach for designing a semiquantitative food frequency questionnaire for a population-based prospective study in Japan.
Journal of epidemiology / Japan Epidemiological Association 1996;6(1):45-53.
1996: Y Kanke; Yoji Iitoi; M Iwasaki; Yasuhiko Iwase; M Iwama; M Kimira; Tosei Takahashi; Shoichiro Tsugane; S Watanabe; Masayuki Akabane
Effects of human diets of two different Japanese populations on cancer incidence in rat hepatic drug-metabolizing and antioxidant enzyme systems.
Nutrition and cancer 1996;26(1):63-71.