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Patrick Borel

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Borel Patrick; Moussa Myriam; Reboul Emmanuelle; Lyan Bernard; Defoort Catherine; Vincent-Baudry Stéphanie; Maillot Matthieu; Gastaldi Marguerite; Darmon Michel; Portugal Henri; Lairon Denis; Planells Richard
Human fasting plasma concentrations of vitamin E and carotenoids, and their association with genetic variants in apo C-III, cholesteryl ester transfer protein, hepatic lipase, intestinal fatty acid binding protein and microsomal triacylglycerol transfer protein.
Borel Patrick; Moussa Myriam; Reboul Emmanuelle; Lyan Bernard; Defoort Catherine; Vincent-Baudry Stéphanie; Maillot Matthieu; Gastaldi Marguerite; Darmon Michel; Portugal Henri; Planells Richard; Lairon Denis
Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in genes involved in lipid metabolism.
Reboul E; Thap S; Perrot E; Amiot M-J; Lairon D; Borel P
Effect of the main dietary antioxidants (carotenoids, gamma-tocopherol, polyphenols, and vitamin C) on alpha-tocopherol absorption.

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2009: Borel Patrick; Moussa Myriam; Reboul Emmanuelle; Lyan Bernard; Defoort Catherine; Vincent-Baudry Stéphanie; Maillot Matthieu; Gastaldi Marguerite; Darmon Michel; Portugal Henri; Lairon Denis; Planells Richard
Human fasting plasma concentrations of vitamin E and carotenoids, and their association with genetic variants in apo C-III, cholesteryl ester transfer protein, hepatic lipase, intestinal fatty acid binding protein and microsomal triacylglycerol transfer protein.
The British journal of nutrition 2009;101(5):680-7.
2007: Borel Patrick; Moussa Myriam; Reboul Emmanuelle; Lyan Bernard; Defoort Catherine; Vincent-Baudry Stéphanie; Maillot Matthieu; Gastaldi Marguerite; Darmon Michel; Portugal Henri; Planells Richard; Lairon Denis
Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in genes involved in lipid metabolism.
The Journal of nutrition 2007;137(12):2653-9.
2007: Reboul E; Thap S; Perrot E; Amiot M-J; Lairon D; Borel P
Effect of the main dietary antioxidants (carotenoids, gamma-tocopherol, polyphenols, and vitamin C) on alpha-tocopherol absorption.
European journal of clinical nutrition 2007;61(10):1167-73.
2007: Dhuique-Mayer Claudie; Borel Patrick; Reboul Emmanuelle; Caporiccio Bertrand; Besancon Pierre; Amiot Marie-Josèphe
Beta-cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model.
The British journal of nutrition 2007;97(5):883-90.
2007: Reboul Emmanuelle; Thap Sinay; Tourniaire Franck; André Marc; Juhel Christine; Morange Sophie; Amiot Marie-Josèphe; Lairon Denis; Borel Patrick
Differential effect of dietary antioxidant classes (carotenoids, polyphenols, vitamins C and E) on lutein absorption.
The British journal of nutrition 2007;97(3):440-6.
2006: Reboul Emmanuelle; Richelle Myriam; Perrot Eloïse; Desmoulins-Malezet Christiane; Pirisi Victor; Borel Patrick
Bioaccessibility of carotenoids and vitamin E from their main dietary sources.
Journal of agricultural and food chemistry 2006;54(23):8749-55.
2006: Reboul Emmanuelle; Klein Alexis; Bietrix Florence; Gleize Béatrice; Malezet-Desmoulins Christiane; Schneider Martina; Margotat Alain; Lagrost Laurent; Collet Xavier; Borel Patrick
Scavenger receptor class B type I (SR-BI) is involved in vitamin E transport across the enterocyte.
The Journal of biological chemistry 2006;281(8):4739-45.
2006: Reboul Emmanuelle; Berton Amélie; Moussa Myriam; Kreuzer Corinne; Crenon Isabelle; Borel Patrick
Pancreatic lipase and pancreatic lipase-related protein 2, but not pancreatic lipase-related protein 1, hydrolyze retinyl palmitate in physiological conditions.
Biochimica et biophysica acta 2006;1761(1):4-10.
2005: Reboul Emmanuelle; Borel Patrick; Mikail Céline; Abou Lydia; Charbonnier Monique; Caris-Veyrat Catherine; Goupy Pascale; Portugal Henri; Lairon Denis; Amiot Marie-Josèphe
Enrichment of tomato paste with 6% tomato peel increases lycopene and beta-carotene bioavailability in men.
The Journal of nutrition 2005;135(4):790-4.
2005: Reboul Emmanuelle; Abou Lydia; Mikail Céline; Ghiringhelli Odette; André Marc; Portugal Henri; Jourdheuil-Rahmani Dominique; Amiot Marie-Josèphe; Lairon Denis; Borel Patrick
Lutein transport by Caco-2 TC-7 cells occurs partly by a facilitated process involving the scavenger receptor class B type I (SR-BI).
The Biochemical journal 2005;387(Pt 2):455-61.
2004: Caris-Veyrat Catherine; Amiot Marie-Josèphe; Tyssandier Viviane; Grasselly Dominique; Buret Michel; Mikolajczak Michel; Guilland Jean-Claude; Bouteloup-Demange Corinne; Borel Patrick
Influence of organic versus conventional agricultural practice on the antioxidant microconstituent content of tomatoes and derived purees; consequences on antioxidant plasma status in humans.
Journal of agricultural and food chemistry 2004;52(21):6503-9.
2004: Tyssandier Viviane; Feillet-Coudray Christine; Caris-Veyrat Catherine; Guilland Jean-Claude; Coudray Charles; Bureau Sylvie; Reich Maryse; Amiot-Carlin Marie-Josephe; Bouteloup-Demange Corinne; Boirie Yves; Borel Patrick
Effect of tomato product consumption on the plasma status of antioxidant microconstituents and on the plasma total antioxidant capacity in healthy subjects.
Journal of the American College of Nutrition 2004;23(2):148-56.
2003: Cardinault Nicolas; Tyssandier Viviane; Grolier Pascal; Winklhofer-Roob Brigitte M; Ribalta Josep; Bouteloup-Demange Corinne; Rock Edmond; Borel Patrick
Comparison of the postprandial chylomicron carotenoid responses in young and older subjects.
European journal of nutrition 2003;42(6):315-23.
2003: Tyssandier Viviane; Reboul Emmanuelle; Dumas Jean-François; Bouteloup-Demange Corinne; Armand Martine; Marcand Julie; Sallas Marcel; Borel Patrick
Processing of vegetable-borne carotenoids in the human stomach and duodenum.
American journal of physiology. Gastrointestinal and liver physiology 2003;284(6):G913-23.
2003: Cardinault Nicolas; Gorrand Jean Marie; Tyssandier Viviane; Grolier Pascal; Rock Edmond; Borel Patrick
Short-term supplementation with lutein affects biomarkers of lutein status similarly in young and elderly subjects.
Experimental gerontology 2003;38(5):573-82.
2003: Sauvant Patrick; Mekki Nadia; Charbonnier Monique; Portugal Henri; Lairon Denis; Borel Patrick
Amounts and types of fatty acids in meals affect the pattern of retinoids secreted in human chylomicrons after a high-dose preformed vitamin A intake.
Metabolism: clinical and experimental 2003;52(4):514-9.
2002: Mekki Nadia; Charbonnier Monique; Borel Patrick; Leonardi Jeannie; Juhel Christine; Portugal Henri; Lairon Denis
Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men.
The Journal of nutrition 2002;132(12):3642-9.
2002: Tyssandier Viviane; Choubert Georges; Grolier Pascal; Borel Patrick
Carotenoids, mostly the xanthophylls, exchange between plasma lipoproteins.
International journal for vitamin and nutrition research. Internationale Zeitschrift für Vitamin- und Ernährungsforschung. Journal international de vitaminologie et de nutrition 2002;72(5):300-8.
2002: Tyssandier Viviane; Cardinault Nicolas; Caris-Veyrat Catherine; Amiot Marie-Josèphe; Grolier Pascal; Bouteloup Corinne; Azais-Braesco Véronique; Borel Patrick
Vegetable-borne lutein, lycopene, and beta-carotene compete for incorporation into chylomicrons, with no adverse effect on the medium-term (3-wk) plasma status of carotenoids in humans.
The American journal of clinical nutrition 2002;75(3):526-34.
2001: Tyssandier V; Lyan B; Borel P
Main factors governing the transfer of carotenoids from emulsion lipid droplets to micelles.
Biochimica et biophysica acta 2001;1533(3):285-92.
2001: Lyan B; Azaïs-Braesco V; Cardinault N; Tyssandier V; Borel P; Alexandre-Gouabau M C; Grolier P
Simple method for clinical determination of 13 carotenoids in human plasma using an isocratic high-performance liquid chromatographic method.
Journal of chromatography. B, Biomedical sciences and applications 2001;751(2):297-303.
2001: Borel P; Pasquier B; Armand M; Tyssandier V; Grolier P; Alexandre-Gouabau M C; Andre M; Senft M; Peyrot J; Jaussan V; Lairon D; Azais-Braesco V
Processing of vitamin A and E in the human gastrointestinal tract.
American journal of physiology. Gastrointestinal and liver physiology 2001;280(1):G95-G103.
2000: Grolier P; Boirie Y; Levadoux E; Brandolini M; Borel P; Azais-Braesco V; Beaufrère B; Ritz P
Age-related changes in plasma lycopene concentrations, but not in vitamin E, are associated with fat mass.
The British journal of nutrition 2000;84(5):711-6.
2000: Gerber M; Grolier P; Saintot M; Borel P
Re: Beta-carotene: a miss for epidemiology.
Journal of the National Cancer Institute 2000;92(12):1014-6.
2000: Sapin V; Alexandre M C; Chaïb S; Bournazeau J A; Sauvant P; Borel P; Jacquetin B; Grolier P; Lémery D; Dastugue B; Azaïs-Braesco V
Effect of vitamin A status at the end of term pregnancy on the saturation of retinol binding protein with retinol.
The American journal of clinical nutrition 2000;71(2):537-43.
1999: Armand M; Pasquier B; André M; Borel P; Senft M; Peyrot J; Salducci J; Portugal H; Jaussan V; Lairon D
Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract.
The American journal of clinical nutrition 1999;70(6):1096-106.
1999: Mekki N; Christofilis M A; Charbonnier M; Atlan-Gepner C; Defoort C; Juhel C; Borel P; Portugal H; Pauli A M; Vialettes B; Lairon D
Influence of obesity and body fat distribution on postprandial lipemia and triglyceride-rich lipoproteins in adult women.
The Journal of clinical endocrinology and metabolism 1999;84(1):184-91.
1998: Borel P; Grolier P; Mekki N; Boirie Y; Rochette Y; Le Roy B; Alexandre-Gouabau M C; Lairon D; Azais-Braesco V
Low and high responders to pharmacological doses of beta-carotene: proportion in the population, mechanisms involved and consequences on beta-carotene metabolism.
Journal of lipid research 1998;39(11):2250-60.
1998: Grolier P; Borel P; Duszka C; Lory S; Alexandre-Gouabau M C; Azais-Braesco V; Nugon-Baudon L
The bioavailability of alpha- and beta-carotene is affected by gut microflora in the rat.
The British journal of nutrition 1998;80(2):199-204.
1998: Borel P; Tyssandier V; Mekki N; Grolier P; Rochette Y; Alexandre-Gouabau M C; Lairon D; Azaïs-Braesco V
Chylomicron beta-carotene and retinyl palmitate responses are dramatically diminished when men ingest beta-carotene with medium-chain rather than long-chain triglycerides.
The Journal of nutrition 1998;128(8):1361-7.
1998: Borel P; Grolier P; Boirie Y; Simonet L; Verdier E; Rochette Y; Alexandre-Gouabau M C; Beaufrere B; Lairon D; Azais-Braesco V
Oxidative stress status and antioxidant status are apparently not related to carotenoid status in healthy subjects.
The Journal of laboratory and clinical medicine 1998;132(1):61-6.
1998: Borel P; Mekki N; Boirie Y; Partier A; Alexandre-Gouabau M C; Grolier P; Beaufrere B; Portugal H; Lairon D; Azais-Braesco V
Comparison of the postprandial plasma vitamin A response in young and older adults.
The journals of gerontology. Series A, Biological sciences and medical sciences 1998;53(2):B133-40.
1998: Feillet C; Roche B; Tauveron I; Bayle D; Rock E; Borel P; Rayssiguier Y; Thiéblot P; Mazur A
Susceptibility to oxidation and physicochemical properties of LDL in insulin-dependent diabetics.
Atherosclerosis 1998;136(2):405-7.
1998: Dubois C; Beaumier G; Juhel C; Armand M; Portugal H; Pauli A M; Borel P; Latgé C; Lairon D
Effects of graded amounts (0-50 g) of dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults.
The American journal of clinical nutrition 1998;67(1):31-8.
1997: Grolier P; Duszka C; Borel P; Alexandre-Gouabau M C; Azais-Braesco V
In vitro and in vivo inhibition of beta-carotene dioxygenase activity by canthaxanthin in rat intestine.
Archives of biochemistry and biophysics 1997;348(2):233-8.
1997: Borel P; Dubois C; Mekki N; Grolier P; Partier A; Alexandre-Gouabau M C; Lairon D; Azais-Braesco V
Dietary triglycerides, up to 40 g/meal, do not affect preformed vitamin A bioavailability in humans.
European journal of clinical nutrition 1997;51(11):717-22.
1997: Borel P; Mekki N; Boirie Y; Partier A; Grolier P; Alexandre-Gouabau M C; Beaufrere B; Armand M; Lairon D; Azais-Braesco V
Postprandial chylomicron and plasma vitamin E responses in healthy older subjects compared with younger ones.
European journal of clinical investigation 1997;27(10):812-21.
1996: Duszka C; Grolier P; Azim E M; Alexandre-Gouabau M C; Borel P; Azais-Braesco V
Rat intestinal beta-carotene dioxygenase activity is located primarily in the cytosol of mature jejunal enterocytes.
The Journal of nutrition 1996;126(10):2550-6.
1996: Armand M; Borel P; Pasquier B; Dubois C; Senft M; Andre M; Peyrot J; Salducci J; Lairon D
Physicochemical characteristics of emulsions during fat digestion in human stomach and duodenum.
The American journal of physiology 1996;271(1 Pt 1):G172-83.
1996: Borel P; Grolier P; Armand M; Partier A; Lafont H; Lairon D; Azais-Braesco V
Carotenoids in biological emulsions: solubility, surface-to-core distribution, and release from lipid droplets.
Journal of lipid research 1996;37(2):250-61.
1996: Pasquier B; Armand M; Castelain C; Guillon F; Borel P; Lafont H; Lairon D
Emulsification and lipolysis of triacylglycerols are altered by viscous soluble dietary fibres in acidic gastric medium in vitro.
The Biochemical journal 1996;314 ( Pt 1)():269-75.
1995: Azaïs-Braesco V; Dodeman I; Delpal S; Alexandre-Gouabau M C; Partier A; Borel P; Grolier P
Vitamin A contained in the lipid droplets of rat liver stellate cells is substrate for acid retinyl ester hydrolase.
Biochimica et biophysica acta 1995;1259(3):271-6.
1994: Borel P; Armand M; Pasquier B; Senft M; Dutot G; Melin C; Lafont H; Lairon D
Digestion and absorption of tube-feeding emulsions with different droplet sizes and compositions in the rat.
JPEN. Journal of parenteral and enteral nutrition 1994;18(6):534-43.
1994: Dubois C; Armand M; Azais-Braesco V; Portugal H; Pauli A M; Bernard P M; Latgé C; Lafont H; Borel P; Lairon D
Effects of moderate amounts of emulsified dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults.
The American journal of clinical nutrition 1994;60(3):374-82.
1994: Armand M; Borel P; Dubois C; Senft M; Peyrot J; Salducci J; Lafont H; Lairon D
Characterization of emulsions and lipolysis of dietary lipids in the human stomach.
The American journal of physiology 1994;266(3 Pt 1):G372-81.
1993: Dubois C; Cara L; Armand M; Borel P; Senft M; Portugal H; Pauli A M; Bernard P M; Lafont H; Lairon D
Effects of pea and soybean fibre on postprandial lipaemia and lipoproteins in healthy adults.
European journal of clinical nutrition 1993;47(7):508-20.
1992: Cara L; Armand M; Borel P; Senft M; Portugal H; Pauli A M; Lafont H; Lairon D
Long-term wheat germ intake beneficially affects plasma lipids and lipoproteins in hypercholesterolemic human subjects.
The Journal of nutrition 1992;122(2):317-26.
1992: Cara L; Dubois C; Borel P; Armand M; Senft M; Portugal H; Pauli A M; Bernard P M; Lairon D
Effects of oat bran, rice bran, wheat fiber, and wheat germ on postprandial lipemia in healthy adults.
The American journal of clinical nutrition 1992;55(1):81-8.
1991: Borel P; Armand M; Senft M; Andre M; Lafont H; Lairon D
Gastric lipase: evidence of an adaptive response to dietary fat in the rabbit.
Gastroenterology 1991;100(6):1582-9.
1991: Cara L; Borel P; Armand M; Senft M; Lafont H; Portugal H; Pauli A M; Boulze D; Lacombe C; Lairon D
Plasma lipid lowering effects of wheat germ in hypercholesterolemic subjects.
Plant foods for human nutrition (Dordrecht, Netherlands) 1991;41(2):135-50.
1990: Armand M; Borel P; Cara L; Senft M; Chautan M; Lafont H; Lairon D
Adaptation of lingual lipase to dietary fat in rats.
The Journal of nutrition 1990;120(10):1148-56.
1990: Borel P; Martigne M; Senft M; Garzino P; Lafont H; Lairon D
Effect of wheat bran and wheat germ on the intestinal uptake of oleic acid, monoolein, and cholesterol in the rat.
The Journal of nutritional biochemistry 1990;1(1):28-33.
1989: Borel P; Lairon D; Termine E; Grataroli R; Lafont H
Isolation and properties of lipolysis inhibitory proteins from wheat germ and wheat bran.
Plant foods for human nutrition (Dordrecht, Netherlands) 1989;39(4):339-48.
1989: Borel P; Lairon D; Senft M; Chautan M; Lafont H
Wheat bran and wheat germ: effect on digestion and intestinal absorption of dietary lipids in the rat.
The American journal of clinical nutrition 1989;49(6):1192-202.
1989: Borel P; Lairon D; Senft M; Garzino P; Lafont H
Lack of effect of purified cellulose and hemicellulose on the digestion and the intestinal absorption of dietary lipids in the rat.
Annals of nutrition & metabolism 1989;33(5):237-45.
1987: Vigne J L; Lairon D; Borel P; Portugal H; Pauli A M; Hauton J C; Lafont H
Effect of pectin, wheat bran and cellulose on serum lipids and lipoproteins in rats fed on a low- or high-fat diet.
The British journal of nutrition 1987;58(3):405-13.
1987: Lairon D; Lacombe C; Borel P; Corraze G; Nibbelink M; Chautan M; Chanussot F; Lafont H
Beneficial effect of wheat germ on circulating lipoproteins and tissue lipids in rats fed a high fat, cholesterol-containing diet.
The Journal of nutrition 1987;117(5):838-45.

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Patrick Borel

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