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DJ Vote

Research Profile

Objects

Living Beings

Cattle

Activities & Behaviors

Organizations

Anatomy

Muscle, Skeletal

Concepts & Ideas

Physiology

Taste

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United States

Chemicals & Drugs

Occupations

Food Technology

Phenomena

Environmental Microbiology

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Co-author Network

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Publications

TOP 3
M B Bowling; John A Scanga; J Daryl Tatum; DJ Vote; Keith E Belk; Gary C Smith
Using reflectance spectroscopy to predict beef tenderness.
K D Childs; C A Simpson; W Warren-Serna; G Bellenger; B Centrella; R A Bowling; J Ruby; J Stefanek; DJ Vote; T Choat; John A Scanga; J N Sofos; Gary C Smith; Keith E Belk
Molecular characterization of Escherichia coli O157:H7 hide contamination routes: feedlot to harvest.
R Steiner; A M Wyle; DJ Vote; Keith E Belk; John A Scanga; JW Wise; J Daryl Tatum; Gary C Smith
Real-time augmentation of USDA yield grade application to beef carcasses using video image analysis.

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All Publications

2009: M B Bowling; John A Scanga; J Daryl Tatum; DJ Vote; Keith E Belk; Gary C Smith
Using reflectance spectroscopy to predict beef tenderness.
Meat science 2009;82(1):1-5.
2006: K D Childs; C A Simpson; W Warren-Serna; G Bellenger; B Centrella; R A Bowling; J Ruby; J Stefanek; DJ Vote; T Choat; John A Scanga; J N Sofos; Gary C Smith; Keith E Belk
Molecular characterization of Escherichia coli O157:H7 hide contamination routes: feedlot to harvest.
Journal of food protection 2006;69(6):1240-7.
2003: R Steiner; A M Wyle; DJ Vote; Keith E Belk; John A Scanga; JW Wise; J Daryl Tatum; Gary C Smith
Real-time augmentation of USDA yield grade application to beef carcasses using video image analysis.
Journal of animal science 2003;81(9):2239-46.
2003: R Steiner; DJ Vote; Keith E Belk; John A Scanga; JW Wise; J Daryl Tatum; Gary C Smith
Accuracy and repeatability of beef carcass longissimus muscle area measurements.
Journal of animal science 2003;81(8):1980-8.
2003: DJ Vote; Keith E Belk; J Daryl Tatum; John A Scanga; Gary C Smith
Online prediction of beef tenderness using a computer vision system equipped with a BeefCam module.
Journal of animal science 2003;81(2):457-65.
2003: A M Wyle; DJ Vote; DL Roeber; RC Cannell; Keith E Belk; John A Scanga; M Goldberg; J Daryl Tatum; Gary C Smith
Effectiveness of the SmartMV prototype BeefCam System to sort beef carcasses into expected palatability groups.
Journal of animal science 2003;81(2):441-8.
2002: Tommy L Wheeler; DJ Vote; JM Leheska; Steven D Shackelford; K E Belk; Duane M Wulf; Bucky L Gwartney; Mohammad Koohmaraie
The efficacy of three objective systems for identifying beef cuts that can be guaranteed tender.
Journal of animal science 2002;80(12):3315-27.
2000: DJ Vote; WJ Platter; J Daryl Tatum; GR Schmidt; Keith E Belk; Gary C Smith; N C Speer
Injection of beef strip loins with solutions containing sodium tripolyphosphate, sodium lactate, and sodium chloride to enhance palatability.
Journal of animal science 2000;78(4):952-7.

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