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Hidemasa Yamaguchi

Research Profile

Chemicals & Drugs

Procedures

High Pressure Liquid Chromatography

Phenomena

Oxidation-Reduction

Living Beings

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Publications

TOP 3
Toshiya Masuda; Kazuki Yamada; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi
Antioxidant mechanism studies on ferulic acid: identification of oxidative coupling products from methyl ferulate and linoleate.
Toshiya Masuda; Yuzuru Inaba; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi; Katsuo Nakamoto; Hideki Kuninaga; Saori Nishizato; Akira Nonaka
Simple detection method of powerful antiradical compounds in the raw extract of plants and its application for the identification of antiradical plant constituents.
Toshiya Masuda; Yuzuru Inaba; Tomomi Maekawa; Yoshio Takeda; Hirotoshi Tamura; Hidemasa Yamaguchi
Recovery mechanism of the antioxidant activity from carnosic acid quinone, an oxidized sage and rosemary antioxidant.

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All Publications

2006: Toshiya Masuda; Kazuki Yamada; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi
Antioxidant mechanism studies on ferulic acid: identification of oxidative coupling products from methyl ferulate and linoleate.
Journal of agricultural and food chemistry 2006;54(16):6069-74.
2003: Toshiya Masuda; Yuzuru Inaba; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi; Katsuo Nakamoto; Hideki Kuninaga; Saori Nishizato; Akira Nonaka
Simple detection method of powerful antiradical compounds in the raw extract of plants and its application for the identification of antiradical plant constituents.
Journal of agricultural and food chemistry 2003;51(7):1831-8.
2002: Toshiya Masuda; Yuzuru Inaba; Tomomi Maekawa; Yoshio Takeda; Hirotoshi Tamura; Hidemasa Yamaguchi
Recovery mechanism of the antioxidant activity from carnosic acid quinone, an oxidized sage and rosemary antioxidant.
Journal of agricultural and food chemistry 2002;50(21):5863-9.
2002: Toshiya Masuda; Yukiko Toi; Hiromi Bando; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi
Structural identification of new curcumin dimers and their contribution to the antioxidant mechanism of curcumin.
Journal of agricultural and food chemistry 2002;50(9):2524-30.
2001: Toshiya Masuda; Tomomi Maekawa; K Hidaka; H Bando; Yoshio Takeda; Hidemasa Yamaguchi
Chemical studies on antioxidant mechanism of curcumin: analysis of oxidative coupling products from curcumin and linoleate.
Journal of agricultural and food chemistry 2001;49(5):2539-47.
1999: Toshiya Masuda; K Hidaka; A Shinohara; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi
Chemical studies on antioxidant mechanism of curcuminoid: analysis of radical reaction products from curcumin.
Journal of agricultural and food chemistry 1999;47(1):71-7.