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Pierluigi Caboni

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Nadhem Aissani; Vincenzo Brandolini; Vincenzo Luigi Garau; Annalisa Maietti; Paola Tedeschi; Pierluigi Caboni
Nematicidal Activity of Allylisothiocyanate from Horseradish (Armoracia rusticana) Roots against Meloidogyne incognita.
Pierluigi Caboni; Tiziana Cabras; Andrea Falqui; Barbara Liori; Roberto Marotta; Nikoletta Ntalli; Giorgia Sarais; Nicola Sasanelli; Nadhem Aissani; Graziella Tocco
Potent nematicidal activity of phthalaldehyde, salicylaldehyde, and cinnamic aldehyde against Meloidogyne incognita.
Hassiba Aoudia; Nikoletta Ntalli; R Yahiaoui-Zaidi; Nadhem Aissani; Pierluigi Caboni
Nematotoxic phenolic compounds from Melia azedarach against Meloidogyne incognita.

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All Publications

2013: Nadhem Aissani; Vincenzo Brandolini; Vincenzo Luigi Garau; Annalisa Maietti; Paola Tedeschi; Pierluigi Caboni
Nematicidal Activity of Allylisothiocyanate from Horseradish (Armoracia rusticana) Roots against Meloidogyne incognita.
Journal of agricultural and food chemistry 2013;61(20):4723-7.
2013: Pierluigi Caboni; Tiziana Cabras; Andrea Falqui; Barbara Liori; Roberto Marotta; Nikoletta Ntalli; Giorgia Sarais; Nicola Sasanelli; Nadhem Aissani; Graziella Tocco
Potent nematicidal activity of phthalaldehyde, salicylaldehyde, and cinnamic aldehyde against Meloidogyne incognita.
Journal of agricultural and food chemistry 2013;61(8):1794-803.
2012: Hassiba Aoudia; Nikoletta Ntalli; R Yahiaoui-Zaidi; Nadhem Aissani; Pierluigi Caboni
Nematotoxic phenolic compounds from Melia azedarach against Meloidogyne incognita.
Journal of agricultural and food chemistry 2012;60(47):11675-80.
2012: Flaminia Cesare Marincola; Federica Murgia; Antonio Noto; Alessandra Reali; Maria Laura Santoru; Luigi Atzori; Luigi Barberini; Pierluigi Caboni; Milena Lussu; Vassilios Fanos
A metabolomic study of preterm human and formula milk by high resolution NMR and GC/MS analysis: preliminary results.
The journal of maternal-fetal & neonatal medicine : the official journal of the European Association of Perinatal Medicine, the Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal Obstetricians 2012;25(Suppl 5):62-7.
2012: Filippo Cottiglia; Pamela Farci; Costantino Floris; Marco Leonti; Aicha Ouhtit; Bernardetta Busonera; Pierluigi Caboni; Laura Casu; Giuseppina Sanna
Cytotoxic phloroglucinols from the leaves of Myrtus communis.
Journal of natural products 2012;75(2):225-9.
2012: Pierluigi Caboni; Ivana Cavoski; Nikoletta G Ntalli; Nadhem Aissani; alberto Angioni
Nematicidal activity of (E,E)-2,4-decadienal and (E)-2-decenal from Ailanthus altissima against Meloidogyne javanica.
Journal of agricultural and food chemistry 2012;60(4):1146-51.
2011: Adele Fabiano; Vassilios Fanos; Antonio W D Gavilanes; Diego Gazzolo; Antonio Noto; Piermichele Paolillo; Luc J I Zimmermann; Luigi Barberini; Pierluigi Caboni; Luigi Atzori
Metabolomic analysis of bronchoalveolar lavage fluid in preterm infants complicated by respiratory distress syndrome: preliminary results.
The journal of maternal-fetal & neonatal medicine : the official journal of the European Association of Perinatal Medicine, the Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal Obstetricians 2011;24 Suppl 2():55-8.
2011: Nikoletta G Ntalli; Marco Leonti; Francesca Manconi; Andrea Maxia; Pierluigi Caboni
Aliphatic ketones from Ruta chalepensis (Rutaceae) induce paralysis on root knot nematodes.
Journal of agricultural and food chemistry 2011;59(13):7098-103.
2011: alberto Angioni; Fabrizio Dedola; Vincenzo Luigi Garau; Mario Schirra; Pierluigi Caboni
Fate of iprovalicarb, indoxacarb, and boscalid residues in grapes and wine by GC-ITMS analysis.
Journal of agricultural and food chemistry 2011;59(12):6806-12.
2011: Carlo Tuberoso; Ersilia Bifulco; Pierluigi Caboni; Giorgia Sarais; Filippo Cottiglia; Ignazio Floris
Lumichrome and phenyllactic acid as chemical markers of thistle (Galactites tomentosa Moench) honey.
Journal of agricultural and food chemistry 2011;59(1):364-9.
2011: alberto Angioni; Paolo Cabras; Fabrizio Dedola; Anna Garau; Giorgia Sarais; Pierluigi Caboni
Chlorpyrifos residues levels in fruits and vegetables after field treatment.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 2011;46(6):544-9.
2011: Severino Zara; Pierluigi Caboni; Giovanni Antonio Farris; Davide Orro; Filippo Pirisi; alberto Angioni
Influence of fenamidone, indoxacarb, pyraclostrobin, and deltamethrin on the population of natural yeast microflora during winemaking of two sardinian grape cultivars.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 2011;46(6):491-7.
2011: Erjon Mamoci; Ivana Cavoski; Vito Simeone; Donato Mondelli; Lina Al-Bitar; Pierluigi Caboni
Chemical composition and in vitro activity of plant extracts from Ferula communis and Dittrichia viscosa against postharvest fungi.
Molecules (Basel, Switzerland) 2011;16(3):2609-25.
2010: Nikoletta G Ntalli; Filippo Cottiglia; Carlos A Bueno; Laura E Alché; Marco Leonti; Simona Vargiu; Ersilia Bifulco; Urania Menkissoglu-Spiroudi; Pierluigi Caboni
Cytotoxic tirucallane triterpenoids from Melia azedarach fruits.
Molecules (Basel, Switzerland) 2010;15(9):5866-77.
2010: Ahmad Hanafi; Vincenzo L Garau; Pierluigi Caboni; Giorgia Sarais; Paolo Cabras
Minor crops for export: a case study of boscalid, pyraclostrobin, lufenuron and lambda-cyhalothrin residue levels on green beans and spring onions in Egypt.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 2010;45(6):493-500.
2010: Marco Leonti; Laura Casu; Maria Novella Solinas; Filippo Cottiglia; Pierluigi Caboni; Costantino Floris; Juerg Gertsch; Anna Rita Saba
A chromone from Seseli praecox (Apiaceae).
Natural product communications 2010;5(4):551-4.
2010: Giorgia Sarais; Maurizio Cossu; Simona Vargiu; Paolo Cabras; Pierluigi Caboni
Liquid chromatography electrospray ionization tandem mass spectrometric determination of quassin and neoquassin in fruits and vegetables.
Journal of agricultural and food chemistry 2010;58(5):2807-11.
2010: Carlo Tuberoso; Ersilia Bifulco; Pierluigi Caboni; Filippo Cottiglia; Paolo Cabras; Ignazio Floris
Floral markers of strawberry tree (Arbutus unedo L.) honey.
Journal of agricultural and food chemistry 2010;58(1):384-9.
2010: Pierluigi Caboni; Paolo Cabras
Pesticides' influence on wine fermentation.
Advances in food and nutrition research 2010;59():43-62.
2009: Pierluigi Caboni; Giorgia Sarais; alberto Angioni; Francesco Lai; Fabrizio Dedola; Paolo Cabras
Fate of azadirachtin A and related azadirachtoids on tomatoes after greenhouse treatment.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 2009;44(6):598-605.
2009: Carlo Tuberoso; Ersilia Bifulco; Igor Jerković; Pierluigi Caboni; Paolo Cabras; Ignazio Floris
Methyl syringate: a chemical marker of asphodel (Asphodelus microcarpus Salzm. et Viv.) monofloral honey.
Journal of agricultural and food chemistry 2009;57(9):3895-900.
2009: Giorgia Sarais; Alberto Angioni; Francesco Lai; Paolo Cabras; Pierluigi Caboni
Persistence of two neem formulations on peach leaves and fruit: effect of the distribution.
Journal of agricultural and food chemistry 2009;57(6):2457-61.
2009: Vincenzo Luigi Garau; Susana de Melo Abreu; Pierluigi Caboni; Alberto Angioni; Arminda Alves; Paolo Cabras
Residue-free wines: fate of some quinone outside inhibitor (QoI) fungicides in the winemaking process.
Journal of agricultural and food chemistry 2009;57(6):2329-33.
2009: Nicoletta Schintu; Lucia Frau; Marcello Ibba; Pierluigi Caboni; Arianna Garau; Ezio Carboni; Antonio Carta
PPAR-gamma-mediated neuroprotection in a chronic mouse model of Parkinson's disease.
The European journal of neuroscience 2009;29(5):954-63.
2008: Pierluigi Caboni; Giorgia Sarais; alberto Angioni; Simona Vargiu; Daniela Pagnozzi; Paolo Cabras; John E Casida
Liquid chromatography-tandem mass spectrometric ion-switching determination of chlorantraniliprole and flubendiamide in fruits and vegetables.
Journal of agricultural and food chemistry 2008;56(17):7696-9.
2008: Ivana Cavoski; Pierluigi Caboni; Giorgia Sarais; Teodoro Miano
Degradation and persistence of rotenone in soils and influence of temperature variations.
Journal of agricultural and food chemistry 2008;56(17):8066-73.
2008: Alberto Satta; Ignazio Floris; Pierluigi Caboni; Paolo Cabras; Martin Eguaras; Gustavo Velis
New experimental data on use of rotenone as an acaricide for control of Varroa destructor in honey bee colonies.
Journal of economic entomology 2008;101(4):1075-80.
2008: Giorgia Sarais; Pierluigi Caboni; Erika Sarritzu; Mariateresa Russo; Paolo Cabras
A simple and selective method for the measurement of azadirachtin and related azadirachtoid levels in fruits and vegetables using liquid chromatography electrospray ionization tandem mass spectrometry.
Journal of agricultural and food chemistry 2008;56(9):2939-43.
2008: Sami Fattouch; Pierluigi Caboni; Valentina Coroneo; Carlo Tuberoso; alberto Angioni; Sandro Dessi; Nejib Marzouki; Paolo Cabras
Comparative analysis of polyphenolic profiles and antioxidant and antimicrobial activities of tunisian pome fruit pulp and peel aqueous acetone extracts.
Journal of agricultural and food chemistry 2008;56(3):1084-90.
2007: Pierluigi Caboni; Giorgia Sarais; Marco Cabras; alberto Angioni
Determination of 4-ethylphenol and 4-ethylguaiacol in wines by LC-MS-MS and HPLC-DAD-fluorescence.
Journal of agricultural and food chemistry 2007;55(18):7288-93.
2007: Cristina Abbate; Daniela Borzì; Pierluigi Caboni; Andrea Baglieri; Mara Gennari
Behavior of fenhexamid in soil and water.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 2007;42(7):843-9.
2007: Susana de Melo Abreu; Paulo Herbert; Pierluigi Caboni; Paolo Cabras; Arminda Alves; Vincenzo Luigi Garau
Validation and global uncertainty of a gas chromatographic with mass spectrometry method for fenamidone analysis in grapes and wines.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 2007;42(7):817-22.
2007: Ivana Cavoski; Pierluigi Caboni; Giorgia Sarais; Paolo Cabras; Teodoro Miano
Photodegradation of rotenone in soils under environmental conditions.
Journal of agricultural and food chemistry 2007;55(17):7069-74.
2007: alberto Angioni; Pierluigi Caboni; Anna Garau; Antonio Farris; D Orro; Mario Budroni; Paolo Cabras
In vitro interaction between ochratoxin A and different strains of Saccharomyces cerevisiae and Kloeckera apiculata.
Journal of agricultural and food chemistry 2007;55(5):2043-8.
2007: Sami Fattouch; Pierluigi Caboni; Valentina Coroneo; Carlo Tuberoso; alberto Angioni; Sandro Dessi; Nejib Marzouki; Paolo Cabras
Antimicrobial activity of Tunisian quince (Cydonia oblonga Miller) pulp and peel polyphenolic extracts.
Journal of agricultural and food chemistry 2007;55(3):963-9.
2007: Pierluigi Caboni; Elizabeth V Minello; Marco Cabras; alberto Angioni; Giorgia Sarais; Fabrizio Dedola; Paolo Cabras
Degradation of pyrethrin residues on stored durum wheat after postharvest treatment.
Journal of agricultural and food chemistry 2007;55(3):832-5.
2006: Pierluigi Caboni; Giorgia Sarais; alberto Angioni; Ana Juan Garcia; Francesco Lai; Fabrizio Dedola; Paolo Cabras
Residues and persistence of neem formulations on strawberry after field treatment.
Journal of agricultural and food chemistry 2006;54(26):10026-32.
2006: Susana de Melo Abreu; Pierluigi Caboni; Paolo Cabras; Vincenzo Luigi Garau; Arminda Alves
Validation and global uncertainty of a liquid chromatographic with diode array detection method for the screening of azoxystrobin, kresoxim-methyl, trifloxystrobin, famoxadone, pyraclostrobin and fenamidone in grapes and wine.
Analytica chimica acta 2006;573-574():291-7.
2006: Susana de Melo Abreu; Pierluigi Caboni; Filippo M Pirisi; Paolo Cabras; Arminda Alves; Vincenzo Luigi Garau
Residues of the fungicide famoxadone in grapes and its fate during wine production.
Food additives and contaminants 2006;23(3):289-94.
2006: Gary B Quistad; Rebecka Klintenberg; Pierluigi Caboni; Shannon N Liang; John E Casida
Monoacylglycerol lipase inhibition by organophosphorus compounds leads to elevation of brain 2-arachidonoylglycerol and the associated hypomotility in mice.
Toxicology and applied pharmacology 2006;211(1):78-83.
2006: Susana de Melo Abreu; Pierluigi Caboni; Paolo Cabras; Arminda Alves; Vincenzo Luigi Garau
A comparison of a gas chromatographic with electron-capture detection and a gas chromatographic with mass spectrometric detection screening methods for the analysis of famoxadone in grapes and wines.
Journal of chromatography. A 2006;1103(2):362-7.
2006: alberto Angioni; Giorgia Sarais; Fabrizio Dedola; Pierluigi Caboni
Pyrimethanil residues on table grapes Italia after field treatment.
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 2006;41(6):833-41.
2005: alberto Angioni; Anna Garau; Pierluigi Caboni; Maria Teresa Russo; Giovanni Antonio Farris; Severino Zara; Paolo Cabras
Gas chromatographic ion trap mass spectrometry determination of zoxamide residues in grape, grape processing, and in the fermentation process.
Journal of chromatography. A 2005;1097(1-2):165-70.
2005: Pierluigi Caboni; Giorgia Sarais; alberto Angioni; Vincenzo Luigi Garau; Paolo Cabras
Fast and versatile multiresidue method for the analysis of botanical insecticides on fruits and vegetables by HPLC/DAD/MS.
Journal of agricultural and food chemistry 2005;53(22):8644-9.
2005: alberto Angioni; Fabrizio Dedola; Elizabeth V Minelli; Andrea Barra; Paolo Cabras; Pierluigi Caboni
Residues and half-life times of pyrethrins on peaches after field treatments.
Journal of agricultural and food chemistry 2005;53(10):4059-63.
2004: Pierluigi Caboni; Giorgia Sarais; Marinella Melis; Marco Cabras; Paolo Cabras
Determination of acequinocyl and hydroxyacequinocyl on fruits and vegetables by HPLC-DAD.
Journal of agricultural and food chemistry 2004;52(22):6700-2.
2004: Pierluigi Caboni; Todd B Sherer; Nanjing Zhang; Georgia Taylor; Hye Me Na; J Timothy Greenamyre; John E Casida
Rotenone, deguelin, their metabolites, and the rat model of Parkinson's disease.
Chemical research in toxicology 2004;17(11):1540-8.
2004: Robert E Sammelson; Pierluigi Caboni; Kathleen A Durkin; John E Casida
GABA receptor antagonists and insecticides: common structural features of 4-alkyl-1-phenylpyrazoles and 4-alkyl-1-phenyltrioxabicyclooctanes.
Bioorganic & medicinal chemistry 2004;12(12):3345-55.
2004: Seog-Jong Lee; Pierluigi Caboni; Motohiro Tomizawa; John E Casida
Cartap hydrolysis relative to its action at the insect nicotinic channel.
Journal of agricultural and food chemistry 2004;52(1):95-8.
2003: Pierluigi Caboni; Robert E Sammelson; John E Casida
Phenylpyrazole insecticide photochemistry, metabolism, and GABAergic action: ethiprole compared with fipronil.
Journal of agricultural and food chemistry 2003;51(24):7055-61.
2002: Pierluigi Caboni; Marco Cabras; alberto Angioni; Mariateresa Russo; Paolo Cabras
Persistence of azadirachtin residues on olives after field treatment.
Journal of agricultural and food chemistry 2002;50(12):3491-4.
2002: Paolo Cabras; Pierluigi Caboni; Marco Cabras; alberto Angioni; Mariateresa Russo
Rotenone residues on olives and in olive oil.
Journal of agricultural and food chemistry 2002;50(9):2576-80.
2001: Paolo Cabras; Pierluigi Caboni; Marco Cabras
Analysis by hplc of ryanodine and dehydroryanodine residues on fruits and in ryania powdery wood.
Journal of agricultural and food chemistry 2001;49(7):3161-3.
2000: Paolo Cabras; alberto Angioni; Pierluigi Caboni; Vincenzo Luigi Garau; Marinella Melis; Filippo M Pirisi; F Cabitza
Distribution of folpet on the grape surface after treatment.
Journal of agricultural and food chemistry 2000;48(3):915-6.