FIND

researchers

DISCOVER

relevant articles

PROMOTE

your research

now for free

Carmen Cabrera

Research Profile

Procedures

Geographic Areas

Spain

Chemicals & Drugs

Phenomena

Food Contamination

Concepts & Ideas

Objects

Living Beings

Fruit

Co-author Network

Publications

TOP 3
Laura Paco; Angel Garcia-Lora; Carlos Casares; Carmen Cabrera; Ignacio Algarra; Antonia Collado; Isabel Maleno; Federico Garrido; Miguel A Lopez-Nevot
Total loss of HLA class I expression on a melanoma cell line after growth in nude mice in absence of autologous antitumor immune response.
Carmen Cabrera; Reyes Artacho; Rafael Giménez
Beneficial effects of green tea--a review.
Rocío Alvarado-Guerri; Carmen Cabrera; Federico Garrido; Miguel A López-Nevot
TAP1 and TAP2 polymorphisms and their linkage disequilibrium with HLA-DR, -DP, and -DQ in an eastern Andalusian population.

Register for free to view:

Visualized networks:

See your personal network in
sophisticated graphical views

GeoTargeted Searches:

Locate experts around the world
and connect with global collaborators

Research Profiles:

See the research activity
of experts around the globe

Geonetwork of Carmen Cabrera (preview)

Cities where this author has publications
Cities where co-authors of this author have publications

Flash Player Required

All Publications

2007: Laura Paco; Angel Garcia-Lora; Carlos Casares; Carmen Cabrera; Ignacio Algarra; Antonia Collado; Isabel Maleno; Federico Garrido; Miguel A Lopez-Nevot
Total loss of HLA class I expression on a melanoma cell line after growth in nude mice in absence of autologous antitumor immune response.
International journal of cancer. Journal international du cancer 2007;121(9):2023-30.
2006: Carmen Cabrera; Reyes Artacho; Rafael Giménez
Beneficial effects of green tea--a review.
Journal of the American College of Nutrition 2006;25(2):79-99.
2005: Rocío Alvarado-Guerri; Carmen Cabrera; Federico Garrido; Miguel A López-Nevot
TAP1 and TAP2 polymorphisms and their linkage disequilibrium with HLA-DR, -DP, and -DQ in an eastern Andalusian population.
Human immunology 2005;66(8):921-30.
2005: Carmen Cabrera; Miguel A López-Nevot; Pilar Jiménez; Federico Garrido
Involvement of the chaperone tapasin in HLA-B44 allelic losses in colorectal tumors.
International journal of cancer. Journal international du cancer 2005;113(4):611-8.
2005: José Luis Soto; Carmen Cabrera; Salvio Serrano; Miguel A López-Nevot
Mutation analysis of genes that control the G1/S cell cycle in melanoma: TP53, CDKN1A, CDKN2A, and CDKN2B.
BMC cancer 2005;5():36.
2004: Isabel Maleno; Carmen Cabrera; Teresa Cabrera; Laura Paco; Miguel A López-Nevot; Antonia Collado; Antonio Ferrón; Federico Garrido
Distribution of HLA class I altered phenotypes in colorectal carcinomas: high frequency of HLA haplotype loss associated with loss of heterozygosity in chromosome region 6p21.
Immunogenetics 2004;56(4):244-53.
2004: Manuel Olalla; Javier Fernández; Carmen Cabrera; Miguel Navarro; Rafael Giménez; M Carmen López
Nutritional study of copper and zinc in grapes and commercial grape juices from Spain.
Journal of agricultural and food chemistry 2004;52(9):2715-20.
2003: Carmen Cabrera; Rafael Giménez; M Carmen López
Determination of tea components with antioxidant activity.
Journal of agricultural and food chemistry 2003;51(15):4427-35.
2003: Carmen Cabrera; Fuensanta Lloris; Rafael Giménez; Manuel Olalla; M Carmen López
Mineral content in legumes and nuts: contribution to the Spanish dietary intake.
The Science of the total environment 2003;308(1-3):1-14.
2002: Francisco E López; Carmen Cabrera; M Luisa Lorenzo; M Carmen López
Aluminum levels in convenience and fast foods: in vitro study of the absorbable fraction.
The Science of the total environment 2002;300(1-3):69-79.
2002: Rafael Giménez; Carmen Cabrera; Manuel Olalla; M D Ruiz; M Carmen López
Ascorbic acid in diet supplements: loss in the manufacturing process and storage.
International journal of food sciences and nutrition 2002;53(6):509-18.
2002: Antonio Pérez; M Luisa Lorenzo; Carmen Cabrera; M Carmen López
Influence of enrichment with vitamins and minerals on the bioavailability of iron in cows' milk.
The Journal of dairy research 2002;69(3):473-81.
2002: Manuel Olalla; Maria Cruz González; Carmen Cabrera; Rafael Gimenez; M Carmen López
Optimized determination of calcium in grape juice, wines, and other alcoholic beverages by atomic absorption spectrometry.
Journal of AOAC International 2002;85(4):960-6.
2002: Francisco F López; Carmen Cabrera; M Luisa Lorenzo; M Carmen López
Aluminium content of drinking waters, fruit juices and soft drinks: contribution to dietary intake.
The Science of the total environment 2002;292(3):205-13.
2001: E Lendinez; M Luisa Lorenzo; Carmen Cabrera; M Carmen López
Chromium in basic foods of the Spanish diet: seafood, cereals, vegetables, olive oils and dairy products.
The Science of the total environment 2001;278(1-3):183-9.
2001: E Garcia; Carmen Cabrera; M Luisa Lorenzo; J Sánchez; M Carmen López
Daily dietary intake of chromium in southern Spain measured with duplicate diet sampling.
The British journal of nutrition 2001;86(3):391-6.
2001: E García; Carmen Cabrera; M Luisa Lorenzo; M Carmen López; J Sánchez
Estimation of chromium bioavailability from the diet by an in vitro method.
Food additives and contaminants 2001;18(7):601-6.
2000: F F López; Carmen Cabrera; M Luisa Lorenzo; M Carmen López
Aluminium levels in spices and aromatic herbs.
The Science of the total environment 2000;257(2-3):191-7.
2000: E Garcia; Carmen Cabrera; M Luisa Lorenzo; M Carmen López
Chromium levels in spices and aromatic herbs.
The Science of the total environment 2000;247(1):51-6.
2000: Manuel Olalla; M Cruz González; Carmen Cabrera; M Carmen López
Optimized determination of iron in grape juice, wines, and other alcoholic beverages by atomic absorption spectrometry.
Journal of AOAC International 2000;83(1):189-95.
1999: E M García; M Luisa Lorenzo; Carmen Cabrera; M Carmen López; J Sánchez
Trace element determination in different milk slurries.
The Journal of dairy research 1999;66(4):569-78.
1999: E M García; Carmen Cabrera; J Sánchez; M Luisa Lorenzo; M Carmen López
Chromium levels in potable water, fruit juices and soft drinks: influence on dietary intake.
The Science of the total environment 1999;241(1-3):143-50.
1998: F F Lopez; Carmen Cabrera; M Luisa Lorenzo; MC Lopez
Aluminium levels in wine, beer and other alcoholic beverages consumed in Spain.
The Science of the total environment 1998;220(1):1-9.
1998: E Lendinez; MC Lopez; Carmen Cabrera; M Luisa Lorenzo
Determination of chromium in wine and other alcoholic beverages consumed in spain by electrothermal atomic absorption spectrometry.
Journal of AOAC International 1998;81(5):1043-7.
1998: Carmen Cabrera; E Ortega; M Luisa Lorenzo; M Carmen López
Cadmium contamination of vegetable crops, farmlands, and irrigation waters.
Reviews of environmental contamination and toxicology 1998;154():55-81.
1996: Carmen Cabrera; M Luisa Lorenzo; C De Mena; MC Lopez
Chromium, copper, iron, manganese, selenium and zinc levels in dairy products: in vitro study of absorbable fractions.
International journal of food sciences and nutrition 1996;47(4):331-9.
1996: C Mena; Carmen Cabrera; M Luisa Lorenzo; M Carmen López
Cadmium levels in wine, beer and other alcoholic beverages: possible sources of contamination.
The Science of the total environment 1996;181(3):201-8.
1995: Carmen Cabrera; M Luisa Lorenzo; MC Lopez
Electrothermal atomic absorption spectrometric determination of cadmium, copper, iron, lead, and selenium in fruit slurry: analytical application to nutritional and toxicological quality control.
Journal of AOAC International 1995;78(4):1061-7.
1994: Carmen Cabrera; C Gallego; MC Lopez; M Luisa Lorenzo; E Lillo
Determination of levels of lead contamination in food and feed crops.
Journal of AOAC International 1994;77(5):1249-52.
1994: Carmen Cabrera; E Ortega; C Gallego; M Luisa Lorenzo; C Asensio; M Carmen López
Lead concentration in farmlands in southern Spain: influence of the use of sewage sludge as fertilizer.
Bulletin of environmental contamination and toxicology 1994;53(1):32-8.