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Isabel Goñi Cambrodón

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TOP 3
ME López-Oliva; E Muñoz-Martínez; María José Pozuelo; Rafael Rotger; Isabel Goñi Cambrodón
Grape antioxidant dietary fibre prevents mitochondrial apoptotic pathways by enhancing Bcl-2 and Bcl-xL expression and minimising oxidative stress in rat distal colonic mucosa.
María José Pozuelo; Rafael Rotger; Angel Agis-Torres; María Elvira López-Oliva; Deisy Hervert-Hernández; E Muñoz-Martínez; Isabel Goñi Cambrodón
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum.
Eva M Grajales-García; Salvador H Guzmán-Maldonado; Deisy Hervert-Hernández; Perla Osorio-Díaz; Isabel Goñi Cambrodón; Luis A Bello-Pérez
Chemical composition, starch digestibility and antioxidant capacity of tortilla made with a blend of quality protein maize and black bean.

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All Publications

2013: ME López-Oliva; E Muñoz-Martínez; María José Pozuelo; Rafael Rotger; Isabel Goñi Cambrodón
Grape antioxidant dietary fibre prevents mitochondrial apoptotic pathways by enhancing Bcl-2 and Bcl-xL expression and minimising oxidative stress in rat distal colonic mucosa.
The British journal of nutrition 2013;109(1):4-16.
2012: María José Pozuelo; Rafael Rotger; Angel Agis-Torres; María Elvira López-Oliva; Deisy Hervert-Hernández; E Muñoz-Martínez; Isabel Goñi Cambrodón
Grape antioxidant dietary fiber stimulates Lactobacillus growth in rat cecum.
Journal of food science 2012;77(2):H59-62.
2012: Eva M Grajales-García; Salvador H Guzmán-Maldonado; Deisy Hervert-Hernández; Perla Osorio-Díaz; Isabel Goñi Cambrodón; Luis A Bello-Pérez
Chemical composition, starch digestibility and antioxidant capacity of tortilla made with a blend of quality protein maize and black bean.
International journal of molecular sciences 2012;13(1):286-301.
2012: Deisy Hervert-Hernández; Isabel Goñi Cambrodón
Contribution of beverages to the intake of polyphenols and antioxidant capacity in obese women from rural Mexico.
Public health nutrition 2012;15(1):6-12.
2011: E Ramírez-Moreno; M C Sánchez-Mata; C Díez-Marqués; Deisy Hervert-Hernández; Isabel Goñi Cambrodón
Intestinal bioaccessibility of polyphenols and antioxidant capacity of pulp and seeds of cactus pear.
International journal of food sciences and nutrition 2011;62(8):839-43.
2010: ME López-Oliva; Angel Agis-Torres; Isabel Goñi Cambrodón; E Muñoz-Martínez
Grape antioxidant dietary fibre reduced apoptosis and induced a pro-reducing shift in the glutathione redox state of the rat proximal colonic mucosa.
The British journal of nutrition 2010;103(8):1110-7.
2010: Deisy Hervert-Hernández; Sonia G Sáyago-Ayerdi; Isabel Goñi Cambrodón
Bioactive compounds of four hot pepper varieties (Capsicum annuum L.), antioxidant capacity, and intestinal bioaccessibility.
Journal of agricultural and food chemistry 2010;58(6):3399-406.
2010: Sonia G Sáyago-Ayerdi; Isabel Goñi Cambrodón
[Hibiscus sabdariffa L: source of antioxidant dietary fiber].
Archivos latinoamericanos de nutrición 2010;60(1):79-84.
2009: Deisy Hervert-Hernández; Concepción Pintado; Rafael Rotger; Isabel Goñi Cambrodón
Stimulatory role of grape pomace polyphenols on Lactobacillus acidophilus growth.
International journal of food microbiology 2009;136(1):119-22.
2009: Sonia G Sáyago-Ayerdi; A Viveros; A Brenes; Isabel Goñi Cambrodón
Antioxidative effect of dietary grape pomace concentrate on lipid oxidation of chilled and long-term frozen stored chicken patties.
Meat science 2009;83(3):528-33.
2009: Jara Pérez-Jiménez; José Serrano; Maria Tabernero; Sara Arranz; Manuel Díaz-Rubio; Luis García-Diz; Isabel Goñi Cambrodón; Fulgencio Saura-Calixto
Bioavailability of phenolic antioxidants associated with dietary fiber: plasma antioxidant capacity after acute and long-term intake in humans.
Plant foods for human nutrition (Dordrecht, Netherlands) 2009;64(2):102-7.
2009: Fulgencio Saura-Calixto; Isabel Goñi Cambrodón
Definition of the Mediterranean diet based on bioactive compounds.
Critical reviews in food science and nutrition 2009;49(2):145-52.
2008: Jara Pérez Jiménez; Jose Serrano; Maria Tabernero; Sara Arranz; Manuel Díaz-Rubio; Luis García-Diz; Isabel Goñi Cambrodón; Fulgencio Saura-Calixto
Effects of grape antioxidant dietary fiber in cardiovascular disease risk factors.
Nutrition (Burbank, Los Angeles County, Calif.) 2008;24(7-8):646-53.
2008: A Brenes; A Viveros; Isabel Goñi Cambrodón; C Centeno; S G Sáyago-Ayerdy; I Arija; Fulgencio Saura-Calixto
Effect of grape pomace concentrate and vitamin E on digestibility of polyphenols and antioxidant activity in chickens.
Poultry science 2008;87(2):307-16.
2007: Sonia G Sáyago-Ayerdi; Sara Arranz; José Serrano; Isabel Goñi Cambrodón
Dietary fiber content and associated antioxidant compounds in Roselle flower (Hibiscus sabdariffa L.) beverage.
Journal of agricultural and food chemistry 2007;55(19):7886-90.
2007: Isabel Goñi Cambrodón; A Brenes; C Centeno; A Viveros; Fulgencio Saura-Calixto; A Rebolé; I Arija; R Estevez
Effect of dietary grape pomace and vitamin E on growth performance, nutrient digestibility, and susceptibility to meat lipid oxidation in chickens.
Poultry science 2007;86(3):508-16.
2006: Isabel Goñi Cambrodón; José Serrano; Fulgencio Saura-Calixto
Bioaccessibility of beta-carotene, lutein, and lycopene from fruits and vegetables.
Journal of agricultural and food chemistry 2006;54(15):5382-7.
2005: José Serrano; Isabel Goñi Cambrodón; Fulgencio Saura-Calixto
Determination of beta-carotene and lutein available from green leafy vegetables by an in vitro digestion and colonic fermentation method.
Journal of agricultural and food chemistry 2005;53(8):2936-40.
2005: Alejandra Montesi; Raimundo García-Albiach; María José Pozuelo; Concepción Pintado; Isabel Goñi Cambrodón; Rafael Rotger
Molecular and microbiological analysis of caecal microbiota in rats fed with diets supplemented either with prebiotics or probiotics.
International journal of food microbiology 2005;98(3):281-9.
2004: Isabel Goñi Cambrodón
Indigestible components of grape seeds modify cecal enzyme activity in rats.
Annals of nutrition & metabolism 2004;48(6):369-73.
2004: Fulgencio Saura-Calixto; Isabel Goñi Cambrodón
The intake of dietary indigestible fraction in the Spanish diet shows the limitations of dietary fibre data for nutritional studies.
European journal of clinical nutrition 2004;58(7):1078-82.
2004: José Serrano; Isabel Goñi Cambrodón
[Role of black bean Phaseolus vulgaris on the nutritional status of Guatemalan population].
Archivos latinoamericanos de nutrición 2004;54(1):36-44.
2002: Isabel Goñi Cambrodón; L Valdivieso; Montserrat Gudiel-Urbano
Capacity of edible seaweeds to modify in vitro starch digestibility of wheat bread.
Die Nahrung 2002;46(1):18-20.
2002: Montserrat Gudiel-Urbano; Isabel Goñi Cambrodón
Effect of short-chain fructooligosaccharides and cellulose on cecal enzyme activities in rats.
Annals of nutrition & metabolism 2002;46(6):254-8.
2001: Montserrat Gudiel-Urbano; Isabel Goñi Cambrodón
[Human milk oligosaccharides. The rule in the health and development of the infants].
Archivos latinoamericanos de nutrición 2001;51(4):332-9.
2001: Isabel Goñi Cambrodón; Montserrat Gudiel-Urbano; Laura Bravo; Fulgencio Saura-Calixto
Dietary modulation of bacterial fermentative capacity by edible seaweeds in rats.
Journal of agricultural and food chemistry 2001;49(5):2663-8.
2000: Fulgencio Saura-Calixto; A García-Alonso; Isabel Goñi Cambrodón; Laura Bravo
In vitro determination of the indigestible fraction in foods: an alternative to dietary fiber analysis.
Journal of agricultural and food chemistry 2000;48(8):3342-7.
2000: A García-Alonso; Isabel Goñi Cambrodón
Effect of processing on potato starch: in vitro availability and glycaemic index.
Die Nahrung 2000;44(1):19-22.
1995: Laura Bravo; R Abia; Isabel Goñi Cambrodón; F Saura-Calixto
Possible common properties of dietary fibre constituents and polyphenols.
European journal of clinical nutrition 1995;49 Suppl 3():S211-4.
1992: F Saura-Calixto; Isabel Goñi Cambrodón; Laura Bravo; E Mañas
Formation of resistant starch in deproteinized and non-deproteinized beans.
European journal of clinical nutrition 1992;46 Suppl 2():S109-11.
1986: Isabel Goñi Cambrodón; C Peña; L García Diz
[Anthropometric study of the body composition of a childhood population in Madrid].
Anales españoles de pediatría 1986;25(1):23-7.
1985: Isabel Goñi Cambrodón; L García-Diz
[Method for calculation in personal computers of expected values of anthropometric variables on body composition].
Archivos latinoamericanos de nutrición 1985;35(2):232-46.
1985: Isabel Goñi Cambrodón; M de la Higuera
[Effect of cortisol administration on the fate of nitrogen in malnourished pregnant rats].
Archivos de farmacología y toxicología 1985;11(1):47-53.
1985: L García-Diz; Isabel Goñi Cambrodón; G Varela
[Use of the calculation of anthropometric values with microprocessors for nutritional diagnosis].
Archivos latinoamericanos de nutrición 1985;35(1):48-62.
1984: L García-Diz; P Carrasco; Isabel Goñi Cambrodón
[Anthropometric study in children from Madrid].
Revista clínica española 1984;175(1):9-12.
1984: Isabel Goñi Cambrodón; L Garciá-Diz
[Anthropometric estimation of body fat in a marginal child population].
Revista clínica española 1984;173(2):99-101.
1980: M de la Higuera; Isabel Goñi Cambrodón; G Varela
Possible palliative role of cortisol treatment in protein-deficient pregnant rats.
The Proceedings of the Nutrition Society 1980;39(1):15A.