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HM Edwards

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TOP 3
JL Emmert; HM Edwards; David H Baker
Protein and body weight accretion of chicks on diets with widely varying contents of soyabean meal supplemented or unsupplemented with its limiting amino acids.
HM Edwards; David H Baker
Zinc bioavailability in soybean meal.
HM Edwards; Michelle W Douglas; Carl M Parsons; David H Baker
Protein and energy evaluation of soybean meals processed from genetically modified high-protein soybeans.

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All Publications

2000: JL Emmert; HM Edwards; David H Baker
Protein and body weight accretion of chicks on diets with widely varying contents of soyabean meal supplemented or unsupplemented with its limiting amino acids.
British poultry science 2000;41(2):204-13.
2000: HM Edwards; David H Baker
Zinc bioavailability in soybean meal.
Journal of animal science 2000;78(4):1017-21.
2000: HM Edwards; Michelle W Douglas; Carl M Parsons; David H Baker
Protein and energy evaluation of soybean meals processed from genetically modified high-protein soybeans.
Poultry science 2000;79(4):525-7.
1999: David H Baker; HM Edwards; C S Strunk; JL Emmert; CM Peter; I Mavromichalis; Theresa M Parr
Single versus multiple deficiencies of methionine, zinc, riboflavin, vitamin B-6 and choline elicit surprising growth responses in young chicks.
The Journal of nutrition 1999;129(12):2239-45.
1999: HM Edwards; David H Baker
Maintenance sulfur amino acid requirements of young chicks and efficiency of their use for accretion of whole-body sulfur amino acids and protein.
Poultry science 1999;78(10):1418-23.
1999: HM Edwards; SR Fernandez; David H Baker
Maintenance lysine requirement and efficiency of using lysine for accretion of whole-body lysine and protein in young chicks.
Poultry science 1999;78(10):1412-7.
1999: HM Edwards; David H Baker
Bioavailability of zinc in several sources of zinc oxide, zinc sulfate, and zinc metal.
Journal of animal science 1999;77(10):2730-5.
1998: HM Edwards; SD Boling; JL Emmert; David H Baker
Bioavailability of zinc in two zinc sulfate by-products of the galvanizing industry.
Poultry science 1998;77(10):1546-9.
1998: SD Boling; HM Edwards; JL Emmert; RR Biehl; David H Baker
Bioavailability of iron in cottonseed meal, ferric sulfate, and two ferrous sulfate by-products of the galvanizing industry.
Poultry science 1998;77(9):1388-92.
1997: HM Edwards; David H Baker; SR Fernandez; Carl M Parsons
Maintenance threonine requirement and efficiency of its use for accretion of whole-body threonine and protein in young chicks.
The British journal of nutrition 1997;78(1):111-9.
1996: David H Baker; S R Fernandez; C M Parsons; HM Edwards; JL Emmert; Doug M Webel
Maintenance requirement for valine and efficiency of its use above maintenance for accretion of whole body valine and protein in young chicks.
The Journal of nutrition 1996;126(7):1844-51.
1996: David H Baker; S R Fernandez; HM Edwards; Carl M Parsons
Efficacy of a lysine-tryptophan blend for growth of chicks.
Journal of animal science 1996;74(5):1063-6.