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Bruce Hamaker

This is a preview profile on BiomedExperts - the first literature-based scientific social network. It brings the right researchers together and allows them to collaborate online. Collexis and Dell provide the BiomedExperts network of +1.5 Million pre-calculated profiles free of charge to researchers worldwide.

Research Profile (preview)

Chemicals & Drugs

Living Beings

Physiology

Digestion

Concepts & Ideas

Phenomena

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Co-Publications
Name
8
Ao, Zihua
4
Nichols, Buford
4
Quezada-Calvillo, Roberto
4
Sterchi, Erwin
3
Venkatachalam, Mahesh
3
Zhang, Genyi
3
Quaroni, Andrea
3
Robayo-Torres, Claudia
2
Sathe, Shridhar
2
Ferruzzi, Mario
2
Keshavarzian, Ali
2
Larkins, Brian
2
Axtell, John
2
Benmoussa, Mustapha
2
Chandrasekaran, Rengaswami

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Publications

TOP 3
Sands Amanda L; Leidy Heather J; Hamaker Bruce R; Maguire Paul; Campbell Wayne W
Consumption of the slow-digesting waxy maize starch leads to blunted plasma glucose and insulin response but does not influence energy expenditure or appetite in humans.
Rose Devin J; Keshavarzian Ali; Patterson John A; Venkatachalam Mahesh; Gillevet Patrick; Hamaker Bruce R
Starch-entrapped microspheres extend in vitro fecal fermentation, increase butyrate production, and influence microbiota pattern.
Kean Ellie G; Hamaker Bruce R; Ferruzzi Mario G
Carotenoid bioaccessibility from whole grain and degermed maize meal products.

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All Publications

2009: Sands Amanda L; Leidy Heather J; Hamaker Bruce R; Maguire Paul; Campbell Wayne W
Consumption of the slow-digesting waxy maize starch leads to blunted plasma glucose and insulin response but does not influence energy expenditure or appetite in humans.
Nutrition research (New York, N.Y.) 2009;29(6):383-90.
2009: Rose Devin J; Keshavarzian Ali; Patterson John A; Venkatachalam Mahesh; Gillevet Patrick; Hamaker Bruce R
Starch-entrapped microspheres extend in vitro fecal fermentation, increase butyrate production, and influence microbiota pattern.
Molecular nutrition & food research 2009;53 Suppl 1():S121-30.
2008: Kean Ellie G; Hamaker Bruce R; Ferruzzi Mario G
Carotenoid bioaccessibility from whole grain and degermed maize meal products.
Journal of agricultural and food chemistry 2008;56(21):9918-26.
2008: Holding David R; Hunter Brenda G; Chung Taijoon; Gibbon Bryan C; Ford Clark F; Bharti Arvind K; Messing Joachim; Hamaker Bruce R; Larkins Brian A
Genetic analysis of opaque2 modifier loci in quality protein maize.
TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik 2008;117(2):157-70.
2008: Zhang Genyi; Ao Zihua; Hamaker Bruce R
Nutritional property of endosperm starches from maize mutants: a parabolic relationship between slowly digestible starch and amylopectin fine structure.
Journal of agricultural and food chemistry 2008;56(12):4686-94.
2008: Zhang Genyi; Sofyan Maghaydah; Hamaker Bruce R
Slowly digestible state of starch: mechanism of slow digestion property of gelatinized maize starch.
Journal of agricultural and food chemistry 2008;56(12):4695-702.
2008: Quezada-Calvillo Roberto; Sim Lyann; Ao Zihua; Hamaker Bruce R; Quaroni Andrea; Brayer Gary D; Sterchi Erwin E; Robayo-Torres Claudia C; Rose David R; Nichols Buford L
Luminal starch substrate "brake" on maltase-glucoamylase activity is located within the glucoamylase subunit.
The Journal of nutrition 2008;138(4):685-92.
2007: Quezada-Calvillo Roberto; Robayo-Torres Claudia C; Ao Zihua; Hamaker Bruce R; Quaroni Andrea; Brayer Gary D; Sterchi Erwin E; Baker Susan S; Nichols Buford L
Luminal substrate "brake" on mucosal maltase-glucoamylase activity regulates total rate of starch digestion to glucose.
Journal of pediatric gastroenterology and nutrition 2007;45(1):32-43.
2007: Quezada-Calvillo Roberto; Robayo-Torres Claudia C; Opekun Antone R; Sen Partha; Ao Zihua; Hamaker Bruce R; Quaroni Andrea; Brayer Gary D; Wattler Sigrid; Nehls Michael C; Sterchi Erwin E; Nichols Buford L
Contribution of mucosal maltase-glucoamylase activities to mouse small intestinal starch alpha-glucogenesis.
The Journal of nutrition 2007;137(7):1725-33.
2007: Ao Zihua; Simsek Senay; Zhang Genyi; Venkatachalam Mahesh; Reuhs Bradley L; Hamaker Bruce R
Starch with a slow digestion property produced by altering its chain length, branch density, and crystalline structure.
Journal of agricultural and food chemistry 2007;55(11):4540-7.
2007: Ao Zihua; Quezada-Calvillo Roberto; Sim Lyann; Nichols Buford L; Rose David R; Sterchi Erwin E; Hamaker Bruce R
Evidence of native starch degradation with human small intestinal maltase-glucoamylase (recombinant).
FEBS letters 2007;581(13):2381-8.
2007: Kean Ellie G; Ejeta Gebisa; Hamaker Bruce R; Ferruzzi Mario G
Characterization of carotenoid pigments in mature and developing kernels of selected yellow-endosperm sorghum varieties.
Journal of agricultural and food chemistry 2007;55(7):2619-26.
2007: Rose Devin J; DeMeo Mark T; Keshavarzian Ali; Hamaker Bruce R
Influence of dietary fiber on inflammatory bowel disease and colon cancer: importance of fermentation pattern.
Nutrition reviews 2007;65(2):51-62.
2007: Benmoussa Mustapha; Moldenhauer Karen A K; Hamaker Bruce R
Rice amylopectin fine structure variability affects starch digestion properties.
Journal of agricultural and food chemistry 2007;55(4):1475-9.
2007: Nyannor E K D; Adedokun S A; Hamaker B R; Ejeta G; Adeola O
Nutritional evaluation of high-digestible sorghum for pigs and broiler chicks.
Journal of animal science 2007;85(1):196-203.
2006: Zhang Genyi; Venkatachalam Mahesh; Hamaker Bruce R
Structural basis for the slow digestion property of native cereal starches.
Biomacromolecules 2006;7(11):3259-66.
2006: Zhang Genyi; Ao Zihua; Hamaker Bruce R
Slow digestion property of native cereal starches.
Biomacromolecules 2006;7(11):3252-8.
2006: Lee Sung-Ho; Hamaker Bruce R
Cys155 of 27 kDa maize gamma-zein is a key amino acid to improve its in vitro digestibility.
FEBS letters 2006;580(25):5803-6.
2006: Han Xian-Zhong; Ao Zihua; Janaswamy Srinivas; Jane Jay-Lin; Chandrasekaran Rengaswami; Hamaker Bruce R
Development of a low glycemic maize starch: preparation and characterization.
Biomacromolecules 2006;7(4):1162-8.
2005: Lee Sung-Ho; Benmoussa Mustapha; Sathe Shridhar K; Roux Kenneth H; Teuber Suzanne S; Hamaker Bruce R
A 50 kDa maize gamma-zein has marked cross-reactivity with the almond major protein.
Journal of agricultural and food chemistry 2005;53(20):7965-70.
2005: Tandjung Agung S; Janaswamy Srinivas; Chandrasekaran Rengaswami; Aboubacar Adam; Hamaker Bruce R
Role of the pericarp cellulose matrix as a moisture barrier in microwaveable popcorn.
Biomacromolecules 2005;6(3):1654-60.
2003: Zhang Genyi; Maladen Michelle D; Hamaker Bruce R
Detection of a novel three component complex consisting of starch, protein, and free fatty acids.
Journal of agricultural and food chemistry 2003;51(9):2801-5.
2003: Zhang Genyi; Hamaker Bruce R
A three component interaction among starch, protein, and free fatty acids revealed by pasting profiles.
Journal of agricultural and food chemistry 2003;51(9):2797-800.
2002: Hunter Brenda G; Beatty Mary K; Singletary George W; Hamaker Bruce R; Dilkes Brian P; Larkins Brian A; Jung Rudolf
Maize opaque endosperm mutations create extensive changes in patterns of gene expression.
The Plant cell 2002;14(10):2591-612.
2002: Sathe Shridhar K; Hamaker Bruce R; Sze-Tao Kar Wai Clara; Venkatachalam Mahesh
Isolation, purification, and biochemical characterization of a novel water soluble protein from Inca peanut (Plukenetia volubilis L.).
Journal of agricultural and food chemistry 2002;50(17):4906-8.
2002: Elkin Robert G; Arthur Elaine; Hamaker Bruce R; Axtell John D; Douglas Michelle W; Parsons Carl M
Nutritional value of a highly digestible sorghum cultivar for meat-type chickens.
Journal of agricultural and food chemistry 2002;50(14):4146-50.
2002: Bugusu Betry A; Rajwa Bartlomiej; Hamaker Bruce R
Interaction of maize zein with wheat gluten in composite dough and bread as determined by confocal laser scanning microscopy.
Scanning 2002;24(1):1-5.
2000: Oria M P; Hamaker B R; Axtell J D; Huang C P
A highly digestible sorghum mutant cultivar exhibits a unique folded structure of endosperm protein bodies.
Proceedings of the National Academy of Sciences of the United States of America 2000;97(10):5065-70.

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