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Shinichi Kawamoto

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Daisuke Nei; Md Latiful Bari; Yasuhiro Inatsu; Susumu Kawasaki; S Todoriki; Shinichi Kawamoto
Combined effect of low-dose irradiation and acidified sodium chlorite washing on Escherichia coli O157:H7 inoculated on mung bean seeds.
Yasuhiro Inatsu; Tomoko Kitagawa; Md Latiful Bari; Daisuke Nei; Vijay K Juneja; Shinichi Kawamoto
Effectiveness of acidified sodium chlorite and other sanitizers to control Escherichia coli O157:H7 on tomato surfaces.
Susumu Kawasaki; Pina M Fratamico; Naoko Horikoshi; Yukio Okada; Kazuko Takeshita; Takashi Sameshima; Shinichi Kawamoto
Multiplex real-time polymerase chain reaction assay for simultaneous detection and quantification of Salmonella species, Listeria monocytogenes, and Escherichia coli O157:H7 in ground pork samples.

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All Publications

2010: Daisuke Nei; Md Latiful Bari; Yasuhiro Inatsu; Susumu Kawasaki; S Todoriki; Shinichi Kawamoto
Combined effect of low-dose irradiation and acidified sodium chlorite washing on Escherichia coli O157:H7 inoculated on mung bean seeds.
Foodborne pathogens and disease 2010;7(10):1217-23.
2010: Yasuhiro Inatsu; Tomoko Kitagawa; Md Latiful Bari; Daisuke Nei; Vijay K Juneja; Shinichi Kawamoto
Effectiveness of acidified sodium chlorite and other sanitizers to control Escherichia coli O157:H7 on tomato surfaces.
Foodborne pathogens and disease 2010;7(6):629-35.
2010: Susumu Kawasaki; Pina M Fratamico; Naoko Horikoshi; Yukio Okada; Kazuko Takeshita; Takashi Sameshima; Shinichi Kawamoto
Multiplex real-time polymerase chain reaction assay for simultaneous detection and quantification of Salmonella species, Listeria monocytogenes, and Escherichia coli O157:H7 in ground pork samples.
Foodborne pathogens and disease 2010;7(5):549-54.
2010: Md Latiful Bari; K Enomoto; D Nei; Shinichi Kawamoto
Practical evaluation of Mung bean seed pasteurization method in Japan.
Journal of food protection 2010;73(4):752-7.
2009: Dike O Ukuku; H Zhang; Md Latiful Bari; K Yamamoto; Shinichi Kawamoto
Leakage of intracellular UV materials of high hydrostatic pressure-injured Escherichia coli O157:H7 strains in tomato juice.
Journal of food protection 2009;72(11):2407-12.
2009: Daisuke Nei; Ji-Weon Choi; Md Latiful Bari; Susumu Kawasaki; Shinichi Kawamoto; Yasuhiro Inatsu
Efficacy of chlorine and acidified sodium chlorite on microbial population and quality changes of spinach leaves.
Foodborne pathogens and disease 2009;6(5):541-6.
2009: Vijay K Juneja; Md Latiful Bari; Yasuhiro Inatsu; Shinichi Kawamoto; Mendel Friedman
Thermal destruction of Escherichia coli O157:H7 in sous-vide cooked ground beef as affected by tea leaf and apple skin powders.
Journal of food protection 2009;72(4):860-5.
2009: Md Latiful Bari; D Nei; K Enomoto; S Todoriki; Shinichi Kawamoto
Combination treatments for killing Escherichia coli O157:H7 on alfalfa, radish, broccoli, and mung bean seeds.
Journal of food protection 2009;72(3):631-6.
2009: Susumu Kawasaki; Pina M Fratamico; Naoko Horikoshi; Yukio Okada; Kazuko Takeshita; Takashi Sameshima; Shinichi Kawamoto
Evaluation of a multiplex PCR system for simultaneous detection of Salmonella spp., Listeria monocytogenes, and Escherichia coli O157:H7 in foods and in food subjected to freezing.
Foodborne pathogens and disease 2009;6(1):81-9.
2008: Naoki Okahisa; Yasuhiro Inatsu; Vijay K Juneja; Shinichi Kawamoto
Evaluation and control of the risk of foodborne pathogens and spoilage bacteria present in Awa-Uirou, a sticky rice cake containing sweet red bean paste.
Foodborne pathogens and disease 2008;5(3):351-9.
2008: Md Latiful Bari; Y Inatsu; S Isobe; Shinichi Kawamoto
Hot water treatments to inactivate Escherichia coli O157:H7 and Salmonella in mung bean seeds.
Journal of food protection 2008;71(4):830-4.
2008: Susumu Kawasaki; Pina M Fratamico; Irene V Wesley; Shinichi Kawamoto
Species-specific identification of Campylobacters by PCR-restriction fragment length polymorphism and PCR targeting of the gyrase B gene.
Applied and environmental microbiology 2008;74(8):2529-33.
2007: Vijay K Juneja; Md Latiful Bari; Yasuhiro Inatsu; Shinichi Kawamoto; Mendel Friedman
Control of Clostridium perfringens spores by green tea leaf extracts during cooling of cooked ground beef, chicken, and pork.
Journal of food protection 2007;70(6):1429-33.
2006: Md Latiful Bari; S Todoriki; I C Sommers; F Hayakawa; Shinichi Kawamoto
Irradiation inactivation of Listeria monocytogenes in low-fat ground pork at freezing and refrigeration temperatures.
Journal of food protection 2006;69(12):2955-60.
2006: Susumu Kawasaki; Shiro Yamashoji; Atsushi Asakawa; Kenji Isshiki; Shinichi Kawamoto
[Menadione-catalyzed luminol chemiluminescence assay for the rapid detection of viable bacteria].
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2006;47(2):J171-7.
2005: Dike O Ukuku; Md Latiful Bari; Shinichi Kawamoto; Kenji Isshiki
Use of hydrogen peroxide in combination with nisin, sodium lactate and citric acid for reducing transfer of bacterial pathogens from whole melon surfaces to fresh-cut pieces.
International journal of food microbiology 2005;104(2):225-33.
2005: Md Latiful Bari; Dike O Ukuku; T Kawasaki; Yasuhiro Inatsu; Kenji Isshiki; Shinichi Kawamoto
Combined efficacy of nisin and pediocin with sodium lactate, citric acid, phytic acid, and potassium sorbate and EDTA in reducing the Listeria monocytogenes population of inoculated fresh-cut produce.
Journal of food protection 2005;68(7):1381-7.
2005: Yasuhiro Inatsu; Yutaka Maeda; Md Latiful Bari; Susumu Kawasaki; Shinichi Kawamoto
Prewashing with acidified sodium chlorite reduces pathogenic bacteria in lightly fermented Chinese cabbage.
Journal of food protection 2005;68(5):999-1004.
2005: Susumu Kawasaki; Naoko Horikoshi; Yukio Okada; Kazuko Takeshita; Takashi Sameshima; Shinichi Kawamoto
Multiplex PCR for simultaneous detection of Salmonella spp., Listeria monocytogenes, and Escherichia coli O157:H7 in meat samples.
Journal of food protection 2005;68(3):551-6.
2005: Md Latiful Bari; M Nakauma; S Todoriki; Vijay K Juneja; Kenji Isshiki; Shinichi Kawamoto
Effectiveness of irradiation treatments in inactivating Listeria monocytogenes on fresh vegetables at refrigeration temperature.
Journal of food protection 2005;68(2):318-23.
2005: Yasuhiro Inatsu; Md Latiful Bari; Susumu Kawasaki; Kenji Isshiki; Shinichi Kawamoto
Efficacy of acidified sodium chlorite treatments in reducing Escherichia coli O157:H7 on Chinese cabbage.
Journal of food protection 2005;68(2):251-5.
2005: H Kogure; Susumu Kawasaki; K Nakajima; N Sakai; K Futase; Yasuhiro Inatsu; Md Latiful Bari; Kenji Isshiki; Shinichi Kawamoto
Development of a novel microbial sensor with baker's yeast cells for monitoring temperature control during cold food chain.
Journal of food protection 2005;68(1):182-6.
2004: Susumu Kawasaki; Shiro Yamashoji; Atsushi Asakawa; Kenji Isshiki; Shinichi Kawamoto
Menadione-catalyzed luminol chemiluminescence assay for the rapid detection of viable bacteria in foods under aerobic conditions.
Journal of food protection 2004;67(12):2767-71.
2004: Shiro Yamashoji; Atsushi Asakawa; Susumu Kawasaki; Shinichi Kawamoto
Chemiluminescent assay for detection of viable microorganisms.
Analytical biochemistry 2004;333(2):303-8.
2004: Md Latiful Bari; Muhammad Imran Al-Haq; T Kawasaki; M Nakauma; S Todoriki; Shinichi Kawamoto; K Isshikii
Irradiation to kill Escherichia coli O157:H7 and Salmonella on ready-to-eat radish and mung bean sprouts.
Journal of food protection 2004;67(10):2263-8.
2003: Jun Shima; Yuko Sakata-Tsuda; Yasuo Suzuki; Ryouichi Nakajima; Hajime Watanabe; Shinichi Kawamoto; Hiroyuki Takano
Disruption of the CAR1 gene encoding arginase enhances freeze tolerance of the commercial baker's yeast Saccharomyces cerevisiae.
Applied and environmental microbiology 2003;69(1):715-8.
2002: Shinichi Kawamoto; Jun Shima; Rumi Sato; Tomoko Eguchi; Sadahiro Ohmomo; Junko Shibato; Naoko Horikoshi; Kazuko Takeshita; Takashi Sameshima
Biochemical and genetic characterization of mundticin KS, an antilisterial peptide produced by Enterococcus mundtii NFRI 7393.
Applied and environmental microbiology 2002;68(8):3830-40.
2001: Tomoko Eguchi; K Kaminaka; Jun Shima; Shinichi Kawamoto; K Mori; S H Choi; Katsumi Doi; Sadahiro Ohmomo; Seiya Ogata
Isolation and characterization of enterocin SE-K4 produced by thermophilic enterococci, Enterococcus faecalis K-4.
Bioscience, biotechnology, and biochemistry 2001;65(2):247-53.
1997: K Ochi; D Zhang; Shinichi Kawamoto; A Hesketh
Molecular and functional analysis of the ribosomal L11 and S12 protein genes (rplK and rpsL) of Streptomyces coelicolor A3(2).
Molecular & general genetics : MGG 1997;256(5):488-98.
1997: Shinichi Kawamoto; D Zhang; K Ochi
Molecular analysis of the ribosomal L11 protein gene (rplK = relC) of Streptomyces griseus and identification of a deletion allele.
Molecular & general genetics : MGG 1997;255(6):549-60.
1997: Shinichi Kawamoto; H Watanabe; A Hesketh; J C Ensign; K Ochi
Expression analysis of the ssgA gene product, associated with sporulation and cell division in Streptomyces griseus.
Microbiology (Reading, England) 1997;143 ( Pt 4)():1077-86.