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Joëlle Léonil

Research Profile

Chemicals & Drugs

Concepts & Ideas

Genes & Molecular Sequences

Amino Acid Sequences

Procedures

Living Beings

Cattle

Anatomy

Milk

Phenomena

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Digestion

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Food Handling

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Publications

TOP 3
Pascale Plaisancié; Armelle Paquet; Rachel Boutrou; Jean Claustre; Monique Estienne; Gwénaële Henry; Joëlle Léonil
A novel bioactive peptide from yoghurts modulates expression of the gel-forming MUC2 mucin as well as population of goblet cells and Paneth cells along the small intestine.
Didier Dupont; Giuseppina Mandalari; Daniel Mollé; Julien Jardin; Odile Rolet-Répécaud; Gabriel Duboz; Joëlle Léonil; Clare E N Mills; Alan R Mackie
Food processing increases casein resistance to simulated infant digestion.
Rachel Boutrou; Elodie Coirre; Julien Jardin; Joëlle Léonil
Phosphorylation and coordination bond of mineral inhibit the hydrolysis of the beta-casein (1-25) peptide by intestinal brush-border membrane enzymes.

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All Publications

2013: Pascale Plaisancié; Armelle Paquet; Rachel Boutrou; Jean Claustre; Monique Estienne; Gwénaële Henry; Joëlle Léonil
A novel bioactive peptide from yoghurts modulates expression of the gel-forming MUC2 mucin as well as population of goblet cells and Paneth cells along the small intestine.
The Journal of nutritional biochemistry 2013;24(1):213-21.
2010: Didier Dupont; Giuseppina Mandalari; Daniel Mollé; Julien Jardin; Odile Rolet-Répécaud; Gabriel Duboz; Joëlle Léonil; Clare E N Mills; Alan R Mackie
Food processing increases casein resistance to simulated infant digestion.
Molecular nutrition & food research 2010;54(11):1677-89.
2010: Rachel Boutrou; Elodie Coirre; Julien Jardin; Joëlle Léonil
Phosphorylation and coordination bond of mineral inhibit the hydrolysis of the beta-casein (1-25) peptide by intestinal brush-border membrane enzymes.
Journal of agricultural and food chemistry 2010;58(13):7955-61.
2010: Didier Dupont; Giuseppina Mandalari; Daniel Molle; Julien Jardin; Joëlle Léonil; Richard M Faulks; Martin S J Wickham; E N Clare Mills; Alan R Mackie
Comparative resistance of food proteins to adult and infant in vitro digestion models.
Molecular nutrition & food research 2010;54(6):767-80.
2009: Daniel Mollé; Julien Jardin; Michel Piot; Maryvonne Pasco; Joëlle Léonil; Valérie Gagnaire
Comparison of electrospray and matrix-assisted laser desorption ionization on the same hybrid quadrupole time-of-flight tandem mass spectrometer: application to bidimensional liquid chromatography of proteins from bovine milk fraction.
Journal of chromatography. A 2009;1216(12):2424-32.
2009: Annette Johansson; Damien Lugand; Odile Rolet-Répécaud; Daniel Mollé; Marie-Madeleine Delage; Gabriel Peltre; Sylvie Marchesseau; Joëlle Léonil; Didier Dupont
Epitope characterization of a supramolecular protein assembly with a collection of monoclonal antibodies: the case of casein micelle.
Molecular immunology 2009;46(6):1058-66.
2009: Berardo de Jesus Rodriguez; Claire Chevaleyre; Gwénaële Henry; Daniel Mollé; Isabelle Virlogeux-Payant; Mustapha Berri; François Boulay; Joëlle Léonil; François Meurens; henri salmon
Identification in milk of a serum amyloid A peptide chemoattractant for B lymphoblasts.
BMC immunology 2009;10():4.
2008: Magali Lacroix; Cyriaque Bon; Cécile Bos; Joëlle Léonil; Robert Benamouzig; Catherine Luengo; Jacques Fauquant; Daniel Tomé; Claire Gaudichon
Ultra high temperature treatment, but not pasteurization, affects the postprandial kinetics of milk proteins in humans.
The Journal of nutrition 2008;138(12):2342-7.
2008: Rachel Boutrou; Julien Jardin; Anne Blais; Daniel Tomé; Joëlle Léonil
Glycosylations of kappa-casein-derived caseinomacropeptide reduce its accessibility to endo- but not exointestinal brush border membrane peptidases.
Journal of agricultural and food chemistry 2008;56(17):8166-73.
2007: Stéphane Marchin; Jean-Luc Putaux; Frédéric Pignon; Joëlle Léonil
Effects of the environmental factors on the casein micelle structure studied by cryo transmission electron microscopy and small-angle x-ray scattering/ultrasmall-angle x-ray scattering.
The Journal of chemical physics 2007;126(4):045101.
2006: Magali Lacroix; Cécile Bos; Joëlle Léonil; Gheorghe Airinei; Catherine Luengo; Sophie Daré; Robert Benamouzig; Hélène FOUILLET; Jacques Fauquant; Daniel Tomé; Claire Gaudichon
Compared with casein or total milk protein, digestion of milk soluble proteins is too rapid to sustain the anabolic postprandial amino acid requirement.
The American journal of clinical nutrition 2006;84(5):1070-9.
2006: Magali Lacroix; Joëlle Léonil; Cécile Bos; Gwénaële Henry; Gheorghe Airinei; Jacques Fauquant; Daniel Tomé; Claire Gaudichon
Heat markers and quality indexes of industrially heat-treated [15N] milk protein measured in rats.
Journal of agricultural and food chemistry 2006;54(4):1508-17.
2005: M A Manso; Joëlle Léonil; Michel Piot; Valérie Gagnaire
Isolation and characterisation of a Lactobacillus helveticus ITG LH1 peptidase-rich sub-proteome.
International journal of food microbiology 2005;105(2):119-29.
2004: Valérie Gagnaire; Michel Piot; Bénédicte Camier; Johannes P C Vissers; Gwénaël Jan; Joëlle Léonil
Survey of bacterial proteins released in cheese: a proteomic approach.
International journal of food microbiology 2004;94(2):185-201.
2002: Carole Neveu; Daniel Mollé; Javier Moreno; Patrice Martin; Joëlle Léonil
Heterogeneity of caprine beta-casein elucidated by RP-HPLC/MS: genetic variants and phosphorylations.
Journal of protein chemistry 2002;21(8):557-67.
2001: Valérie Gagnaire; Daniel Mollé; M Herrouin; Joëlle Léonil
Peptides identified during Emmental cheese ripening: origin and proteolytic systems involved.
Journal of agricultural and food chemistry 2001;49(9):4402-13.
2000: Joëlle Léonil; Valérie Gagnaire; Daniel Mollé; Stéphane Pezennec; Saïd Bouhallab
Application of chromatography and mass spectrometry to the characterization of food proteins and derived peptides.
Journal of chromatography. A 2000;881(1-2):1-21.
2000: M Herrouin; Daniel Mollé; Jacques Fauquant; F Ballestra; Jean-Louis Maubois; Joëlle Léonil
New genetic variants identified in donkey's milk whey proteins.
Journal of protein chemistry 2000;19(2):105-15.
1999: François Morgan; A Vénien; Saïd Bouhallab; Daniel Mollé; Joëlle Léonil; G Peltre; Didier Levieux
Modification of bovine beta-lactoglobulin by glycation in a powdered state or in an aqueous solution: immunochemical characterization.
Journal of agricultural and food chemistry 1999;47(11):4543-8.
1999: Saïd Bouhallab; François Morgan; Gwénaële Henry; Daniel Mollé; Joëlle Léonil
Formation of stable covalent dimer explains the high solubility at pH 4.6 of lactose-beta-lactoglobulin conjugates heated near neutral pH.
Journal of agricultural and food chemistry 1999;47(4):1489-94.
1999: Loïc Briand; Jean-Marc Chobert; R Gantier; N Declerck; Vinh Tran; Joëlle Léonil; Daniel Mollé; Thomas Haertlé
Impact of the lysine-188 and aspartic acid-189 inversion on activity of trypsin.
FEBS letters 1999;442(1):43-7.
1999: François Morgan; Joëlle Léonil; Daniel Mollé; Saïd Bouhallab
Modification of bovine beta-lactoglobulin by glycation in a powdered state or in an aqueous solution: effect on association behavior and protein conformation.
Journal of agricultural and food chemistry 1999;47(1):83-91.
1998: D Fouques; Marie-Christine Ralet; Daniel Mollé; Joëlle Léonil; JC Meunier
Enzymatic phosphorylation of soy globulins by the protein kinase CK2. Determination of the phosphorylation sites of beta-conglycinin alpha subunit by mass spectrometry.
Die Nahrung 1998;42(3-4):148-50.
1998: Jean-Marc Chobert; Loïc Briand; Joëlle Léonil; Daniel Mollé; Thomas Haertlé
Engineering of trypsin and its impact on beta-casein processing.
Die Nahrung 1998;42(3-4):135-8.
1998: A D Nguyen; J Nungaray; A Martel; F Le Goffic; Daniel Mollé; Joëlle Léonil
Purification and characterization of the main pepsinogen from the shark, Centroscymnus coelolepis.
Journal of biochemistry 1998;124(2):287-93.
1998: F Nacka; Jean-Marc Chobert; Tatiana V Burova; Joëlle Léonil; Thomas Haertlé
Induction of new physicochemical and functional properties by the glycosylation of whey proteins.
Journal of protein chemistry 1998;17(5):495-503.
1998: Daniel Mollé; François Morgan; Saïd Bouhallab; Joëlle Léonil
Selective detection of lactolated peptides in hydrolysates by liquid chromatography/electrospray tandem mass spectrometry.
Analytical biochemistry 1998;259(1):152-61.
1997: François Morgan; Joëlle Léonil; Daniel Mollé; Saïd Bouhallab
Nonenzymatic lactosylation of bovine beta-lactoglobulin under mild heat treatment leads to structural heterogeneity of the glycoforms.
Biochemical and biophysical research communications 1997;236(2):413-7.
1997: A Garem; Georges Daufin; J L Maubois; Joëlle Léonil
Selective separation of amino acids with a charged inorganic nanofiltration membrane: effect of physicochemical parameters on selectivity.
Biotechnology and bioengineering 1997;54(4):291-302.
1997: Loïc Briand; Jean-Marc Chobert; J Tauzin; N Declerck; Joëlle Léonil; Daniel Mollé; Vinh Tran; Thomas Haertlé
Regulation of trypsin activity by Cu2+ chelation of the substrate binding site.
Protein engineering 1997;10(5):551-60.
1997: Saïd Bouhallab; B Sapin; Daniel Mollé; Gwénaële Henry; Joëlle Léonil
Inhibition of bovine trypsin by the phosphorylated N-terminal part beta(1-105) of beta-casein.
The journal of peptide research : official journal of the American Peptide Society 1997;49(1):23-7.
1995: Daniel Mollé; Joëlle Léonil
Heterogeneity of the bovine kappa-casein caseinomacropeptide, resolved by liquid chromatography on-line with electrospray ionization mass spectrometry.
Journal of chromatography. A 1995;708(2):223-30.
1995: Daniel Mollé; Joëlle Léonil; Saïd Bouhallab
Separation of two proline-containing peptides by capillary electrophoresis.
Analytical biochemistry 1995;225(1):161-2.
1995: F Gaucheron; Daniel Mollé; Joëlle Léonil; Jean-Louis Maubois
Selective determination of phosphopeptide beta-CN(1-25) in a beta-casein digest by adding iron: characterization by liquid chromatography with on-line electrospray-ionization mass spectrometric detection.
Journal of chromatography. B, Biomedical applications 1995;664(1):193-200.
1992: M Coste; V Rochet; Joëlle Léonil; Daniel Mollé; Saïd Bouhallab; Daniel Tomé
Identification of C-terminal peptides of bovine beta-casein that enhance proliferation of rat lymphocytes.
Immunology letters 1992;33(1):41-6.
1990: Joëlle Léonil; Daniel Mollé
Liberation of tryptic fragments from caseinomacropeptide of bovine kappa-casein involved in platelet function. Kinetic study.
The Biochemical journal 1990;271(1):247-52.
1985: Joëlle Léonil; S Langrené; Sames Sicsic; F Le Goffic
Purification of D-amino acid oxidase apoenzyme by affinity chromatography on Cibacron Blue Sepharose.
Journal of chromatography 1985;347(2):316-9.