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Jakob Linseisen

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TOP 3
Xin Sun; Jakob Linseisen; Jagadeesan Nair; Robert W Owen; Helmut Bartsch
Lipid peroxidation and DNA adduct formation in lymphocytes of premenopausal women: Role of estrogen metabolites and fatty acid intake.
Kuanrong Li; Jakob Linseisen; Rudolf Kaaks; Sabine Rohrmann
Vitamin/mineral supplementation and cancer, cardiovascular, and all-cause mortality in a German prospective cohort (EPIC-Heidelberg).
Aida Karina Zaineddin; Susen Becker; Katharina Buck; Dieter Flesch-Janys; Rudolf Kaaks; Jakob Linseisen; Alina Vrieling; Jenny Chang-Claude
Serum enterolactone and postmenopausal breast cancer risk by estrogen, progesterone and herceptin 2 receptor status.

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2012: Xin Sun; Jakob Linseisen; Jagadeesan Nair; Robert W Owen; Helmut Bartsch
Lipid peroxidation and DNA adduct formation in lymphocytes of premenopausal women: Role of estrogen metabolites and fatty acid intake.
International journal of cancer. Journal international du cancer 2012;131(9):1983-90.
2012: Kuanrong Li; Jakob Linseisen; Rudolf Kaaks; Sabine Rohrmann
Vitamin/mineral supplementation and cancer, cardiovascular, and all-cause mortality in a German prospective cohort (EPIC-Heidelberg).
European journal of nutrition 2012;51(4):407-13.
2012: Aida Karina Zaineddin; Susen Becker; Katharina Buck; Dieter Flesch-Janys; Rudolf Kaaks; Jakob Linseisen; Alina Vrieling; Jenny Chang-Claude
Serum enterolactone and postmenopausal breast cancer risk by estrogen, progesterone and herceptin 2 receptor status.
International journal of cancer. Journal international du cancer 2012;130(6):1401-10.
2012: Hans Hauner; E Leschik-Bonnet; Jakob Linseisen; M Schulze; D Strohm; A Bechthold; Heiner Boeing; Anja Brönstrup; A Buyken; Günther Wolfram
[Carbohydrate intake and prevention of nutrition-related diseases].
Deutsche medizinische Wochenschrift (1946) 2012;137(8):389-93.
2012: Aida Karina Zaineddin; Katharina Buck; Dieter Flesch-Janys; Judith Heinz; Jakob Linseisen; Alina Vrieling; Jenny Chang-Claude
The association between dietary lignans, phytoestrogen-rich foods, and fiber intake and postmenopausal breast cancer risk: a German case-control study.
Nutrition and cancer 2012;64(5):652-65.
2012: Hans Hauner; Eva Leschik-Bonnet; Jakob Linseisen; Matthias Schulze; Daniela Strohm; Günther Wolfram; Angela Bechthold; Heiner Boeing; Anja Brönstrup; Anette Buyken
Evidence-based guideline of the German Nutrition Society: carbohydrate intake and prevention of nutrition-related diseases.
Annals of nutrition & metabolism 2012;60 Suppl 1():1-58.
2011: Katharina Buck; Susen Becker; Dieter Flesch-Janys; Anika Hüsing; Rudolf Kaaks; Jakob Linseisen; Alina Vrieling; Aida Karina Zaineddin; Jenny Chang-Claude
Serum enterolactone and prognosis of postmenopausal breast cancer.
Journal of clinical oncology : official journal of the American Society of Clinical Oncology 2011;29(28):3730-8.
2011: C Jourdan; Stefan Kloiber; M A Kohli; Susanne Lucae; A Nieters; H Seiler; H-E Wichmann; G Wolfram; C Gieger; Hubertus Himmerich; Jakob Linseisen
Gene-PUFA interactions and obesity risk.
The British journal of nutrition 2011;106(8):1263-72.
2011: Kuanrong Li; Jakob Linseisen; Rudolf Kaaks; Sabine Rohrmann
Dietary calcium and magnesium intake in relation to cancer incidence and mortality in a German prospective cohort (EPIC-Heidelberg).
Cancer causes & control : CCC 2011;22(10):1375-82.
2011: Bernd Frank; Birgit Hoeft; Michael Hoffmeister; Jakob Linseisen; Lutz Breitling; Jenny Chang-Claude; Hermann Brenner; Alexandra Nieters
Association of hydroxyprostaglandin dehydrogenase 15-(NAD) (HPGD) variants and colorectal cancer risk.
Carcinogenesis 2011;32(2):190-6.
2011: Vassiliki Benetou; Philippos Orfanos; Ioannis S Benetos; Valeria Pala; Alberto Evangelista; Graziella Frasca; Maria Concetta Giurdanella; Petra H M Peeters; Ivonne T van der Schouw; Sabine Rohrmann; Jakob Linseisen; Heiner Boeing; Cornelia Weikert; Ulrika Pettersson; Bethany Van Guelpen; bas bueno-de-mesquita; Jone Altzibar; Paolo Boffetta; Antonia Trichopoulou
Anthropometry, physical activity and hip fractures in the elderly.
Injury 2011;42(2):188-93.
2011: Anja Sander; Jakob Linseisen; Sabine Rohrmann
Intake of heterocyclic aromatic amines and the risk of prostate cancer in the EPIC-Heidelberg cohort.
Cancer causes & control : CCC 2011;22(1):109-14.
2011: Vassiliki Benetou; Philippos Orfanos; D Zylis; S Sieri; P Contiero; Rosario Tumino; M C Giurdanella; P H M Peeters; Jakob Linseisen; Alexandra Nieters; H Boeing; C Weikert; U Pettersson; I Johansson; bas bueno-de-mesquita; M Dorronsoro; Paolo Boffetta; Antonia Trichopoulou
Diet and hip fractures among elderly Europeans in the EPIC cohort.
European journal of clinical nutrition 2011;65(1):132-9.
2010: Stephany Fulda; Jakob Linseisen; Günther Wolfram; Stephanie Himmerich; Kurt Gedrich; Thomas Pollmächer; Hubertus Himmerich
Leptin plasma levels in the general population: influence of age, gender, body weight and medical history.
Protein and peptide letters 2010;17(11):1436-40.
2010: Kuanrong Li; Rudolf Kaaks; Jakob Linseisen; Sabine Rohrmann
Consistency of vitamin and/or mineral supplement use and demographic, lifestyle and health-status predictors: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heidelberg cohort.
The British journal of nutrition 2010;104(7):1058-64.
2010: Katharina Nimptsch; Gabriele Berg-Beckhoff; Jakob Linseisen
Effect of dietary fatty acid intake on prospective weight change in the Heidelberg cohort of the European Prospective Investigation into Cancer and Nutrition.
Public health nutrition 2010;13(10):1636-46.
2010: Katharina Buck; Aida Karina Zaineddin; Alina Vrieling; Jakob Linseisen; Jenny Chang-Claude
Meta-analyses of lignans and enterolignans in relation to breast cancer risk.
The American journal of clinical nutrition 2010;92(1):141-53.
2010: Astrid Steinbrecher; Sabine Rohrmann; Maria Timofeeva; Angela Risch; Eugène Jansen; Jakob Linseisen
Dietary glucosinolate intake, polymorphisms in selected biotransformation enzymes, and risk of prostate cancer.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2010;19(1):135-43.
2010: Petra Stiegler; Stefanie Sausenthaler; Anette E Buyken; Peter Rzehak; Daniel Czech; Jakob Linseisen; Anja Kroke; Kurt Gedrich; Claire Robertson; Joachim Heinrich
A new FFQ designed to measure the intake of fatty acids and antioxidants in children.
Public health nutrition 2010;13(1):38-46.
2009: Anne Tjonneland; Kim Overvad; M M Bergmann; G Nagel; Jakob Linseisen; Göran Hallmans; R Palmqvist; H Sjodin; G Hagglund; G Berglund; S Lindgren; O Grip; Domenico Palli; Nicholas E Day; Kay-Tee Khaw; S Bingham; Elio Riboli; H Kennedy; A Hart
Linoleic acid, a dietary n-6 polyunsaturated fatty acid, and the aetiology of ulcerative colitis: a nested case-control study within a European prospective cohort study.
Gut 2009;58(12):1606-11.
2009: Jytte Halkjaer; Anja Olsen; L J Bjerregaard; G Deharveng; Anne Tjønneland; A A Welch; F L Crowe; E Wirfält; V Hellstrom; M Niravong; M Touvier; Jakob Linseisen; A Steffen; M C Ocké; Petra Peeters; M D Chirlaque; N Larrañaga; P Ferrari; P Contiero; G Frasca; D Engeset; Eiliv Lund; G Misirli; M Kosti; Elio Riboli; N Slimani; S Bingham
Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition.
European journal of clinical nutrition 2009;63 Suppl 4():S16-36.
2009: Ailsa A Welch; H Fransen; M Jenab; M C Boutron-Ruault; Rosario Tumino; C Agnoli; U Ericson; I Johansson; P Ferrari; D Engeset; Eiliv Lund; M Lentjes; T Key; M Touvier; M Niravong; N Larrañaga; L Rodríguez; Marga C Ocké; Petra Peeters; Anne Tjønneland; L Bjerregaard; E Vasilopoulou; V Dilis; Jakob Linseisen; U Nöthlings; Elio Riboli; Nadia Slimani; Sheila Bingham
Variation in intakes of calcium, phosphorus, magnesium, iron and potassium in 10 countries in the European Prospective Investigation into Cancer and Nutrition study.
European journal of clinical nutrition 2009;63 Suppl 4():S101-21.
2009: Astrid Steinbrecher; Katharina Nimptsch; Anika Hüsing; Sabine Rohrmann; Jakob Linseisen
Dietary glucosinolate intake and risk of prostate cancer in the EPIC-Heidelberg cohort study.
International journal of cancer. Journal international du cancer 2009;125(9):2179-86.
2009: Silke Hermann; Sabine Rohrmann; Jakob Linseisen
Lifestyle factors, obesity and the risk of colorectal adenomas in EPIC-Heidelberg.
Cancer causes & control : CCC 2009;20(8):1397-408.
2009: Stefanie Sausenthaler; Tobias Loebel; Jakob Linseisen; Gabriele Nagel; Helgo Magnussen; Joachim Heinrich
Vitamin E intake in relation to allergic sensitization and IgE serum concentration.
Central European journal of public health 2009;17(2):79-85.
2009: Katharina Nimptsch; Alexandra Nieters; S Hailer; Günther Wolfram; Jakob Linseisen
The association between dietary vitamin K intake and serum undercarboxylated osteocalcin is modulated by vitamin K epoxide reductase genotype.
The British journal of nutrition 2009;101(12):1812-20.
2009: Sabine Rohrmann; Silke Hermann; Jakob Linseisen
Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study.
The American journal of clinical nutrition 2009;89(5):1418-24.
2009: David Seidel; Nikolaus Becker; Sabine Rohrmann; Katharina Nimptsch; Jakob Linseisen
Socio-demographic characteristics of participation in the opportunistic German cervical cancer screening programme: results from the EPIC-Heidelberg cohort.
Journal of cancer research and clinical oncology 2009;135(4):533-41.
2009: Sabine Rohrmann; Sea-Uck Lukas Jung; Jakob Linseisen; Wolfgang Pfau
Dietary intake of meat and meat-derived heterocyclic aromatic amines and their correlation with DNA adducts in female breast tissue.
Mutagenesis 2009;24(2):127-32.
2009: Astrid Steinbrecher; Jakob Linseisen
Dietary intake of individual glucosinolates in participants of the EPIC-Heidelberg cohort study.
Annals of nutrition & metabolism 2009;54(2):87-96.
2009: Markus Schnappinger; Stefanie Sausenthaler; Jakob Linseisen; Hans Hauner; Joachim Heinrich
Fish consumption, allergic sensitisation and allergic diseases in adults.
Annals of nutrition & metabolism 2009;54(1):67-74.
2009: Katharina Nimptsch; Sabine Rohrmann; Alexandra Nieters; Jakob Linseisen
Serum undercarboxylated osteocalcin as biomarker of vitamin K intake and risk of prostate cancer: a nested case-control study in the Heidelberg cohort of the European prospective investigation into cancer and nutrition.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2009;18(1):49-56.
2009: Sascha Abbas; Jenny Chang-Claude; Jakob Linseisen
Plasma 25-hydroxyvitamin D and premenopausal breast cancer risk in a German case-control study.
International journal of cancer. Journal international du cancer 2009;124(1):250-5.
2008: Hubertus Himmerich; Stephany Fulda; Jakob Linseisen; Henrike Seiler; Günther Wolfram; Stephanie Himmerich; Kurt Gedrich; Stefan Kloiber; Susanne Lucae; M Ising; Manfred Uhr; Florian Holsboer; Thomas Pollmächer
Depression, comorbidities and the TNF-alpha system.
European psychiatry : the journal of the Association of European Psychiatrists 2008;23(6):421-9.
2008: Andreas Woelfelschneider; Odilia Popanda; Carmen Lilla; Jakob Linseisen; Claudia Mayer; Oktay Celebi; Jürgen Debus; Helmut Bartsch; Jenny Chang-Claude; Peter Schmezer
A distinct ERCC1 haplotype is associated with mRNA expression levels in prostate cancer patients.
Carcinogenesis 2008;29(9):1758-64.
2008: Hubert W Vesper; Nadia Slimani; Göran Hallmans; Anne Tjønneland; Antonio Agudo; Vassiliki Benetou; Sheila Bingham; Heiner Boeing; Marie-Christine Boutron-Ruault; bas bueno-de-mesquita; Dolores Chirlaque; Françoise Clavel-Chapelon; Francesca Crowe; Dagmar Drogan; Pietro Ferrari; Ingegerd Johansson; Rudolf Kaaks; Jakob Linseisen; Eiliv Lund; Jonas Manjer; Amalia Mattiello; Domenico Palli; Petra Peeters; Sabina Rinaldi; Guri Skeie; Antonia Trichopoulou; Paolo Vineis; Elisabet Wirfält; Kim Overvad; Ulf Strömberg
Cross-sectional study on acrylamide hemoglobin adducts in subpopulations from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study.
Journal of agricultural and food chemistry 2008;56(15):6046-53.
2008: Sascha Abbas; Jakob Linseisen; Tracy Slanger; Silke Kropp; Elke Jonny Mutschelknauss; Dieter Flesch-Janys; Jenny Chang-Claude
The Gc2 allele of the vitamin D binding protein is associated with a decreased postmenopausal breast cancer risk, independent of the vitamin D status.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2008;17(6):1339-43.
2008: Jakob Linseisen; Sabine Rohrmann
Biomarkers of dietary intake of flavonoids and phenolic acids for studying diet-cancer relationship in humans.
European journal of nutrition 2008;47 Suppl 2():60-8.
2008: Katharina Nimptsch; Sabine Rohrmann; Jakob Linseisen
Dietary intake of vitamin K and risk of prostate cancer in the Heidelberg cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Heidelberg).
The American journal of clinical nutrition 2008;87(4):985-92.
2008: Sascha Abbas; Alexandra Nieters; Jakob Linseisen; Tracy Slanger; Silke Kropp; Elke Jonny Mutschelknauss; Dieter Flesch-Janys; Jenny Chang-Claude
Vitamin D receptor gene polymorphisms and haplotypes and postmenopausal breast cancer risk.
Breast cancer research : BCR 2008;10(2):R31.
2008: Andrew R Hart; Robert Luben; Anja Olsen; Anne Tjonneland; Jakob Linseisen; Gabriele Nagel; Goran Berglund; Stefan Lindgren; Olof Grip; Timothy Key; Paul Appleby; Manuela M Bergmann; Heiner Boeing; Goran Hallmans; Ake Danielsson; Richard Palmqvist; Hubert Sjodin; Gun Hagglund; Kim Overvad; Domenico Palli; Giovanna Masala; Elio Riboli; Hugh Kennedy; Ailsa Welch; Kay-Tee Khaw; Nicholas E Day; Sheila Bingham
Diet in the aetiology of ulcerative colitis: a European prospective cohort study.
Digestion 2008;77(1):57-64.
2008: Iris Kompauer; Hans Demmelmair; Berthold Koletzko; Gabriele Bolte; Jakob Linseisen; Joachim Heinrich
Association of fatty acids in serum phospholipids with lung function and bronchial hyperresponsiveness in adults.
European journal of epidemiology 2008;23(3):175-90.
2008: Sascha Abbas; Jakob Linseisen; Tracy Slanger; Silke Kropp; Elke Jonny Mutschelknauss; Dieter Flesch-Janys; Jenny Chang-Claude
Serum 25-hydroxyvitamin D and risk of post-menopausal breast cancer--results of a large case-control study.
Carcinogenesis 2008;29(1):93-9.
2007: Sabine Rohrmann; Dorothee Zoller; Silke Hermann; Jakob Linseisen
Intake of heterocyclic aromatic amines from meat in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heidelberg cohort.
The British journal of nutrition 2007;98(6):1112-5.
2007: Fabrizio Veglia; Paolo Vineis; Kim Overvad; Heiner Boeing; Manuela Bergmann; Antonia Trichopoulou; Dimitrios Trichopoulos; Domenico Palli; Vittorio Krogh; Rosario Tumino; Jakob Linseisen; Karen Steindorf; Ole Raaschou-Nielsen; Anne Tjonneland; Carlos A Gonzalez; Carmen Martinez; Miren Dorronsoro; Aurelio Barricarte; Lluis Cirera; J Ramon Quiros; Nicholas E Day; Rodolfo Saracci; Elio Riboli
Occupational exposures, environmental tobacco smoke, and lung cancer.
Epidemiology (Cambridge, Mass.) 2007;18(6):769-75.
2007: Dagmar Fuchs; Regina Piller; Jakob Linseisen; Hannelore Daniel; Uwe Wenzel
The human peripheral blood mononuclear cell proteome responds to a dietary flaxseed-intervention and proteins identified suggest a protective effect in atherosclerosis.
Proteomics 2007;7(18):3278-88.
2007: Gabriele Nagel; Dorothee Zoller; Tilla Ruf; Sabine Rohrmann; Jakob Linseisen
Long-term reproducibility of a food-frequency questionnaire and dietary changes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heidelberg cohort.
The British journal of nutrition 2007;98(1):194-200.
2007: Gabriele Nagel; Petra H Lahmann; Mandy Schulz; Heiner Boeing; Jakob Linseisen
Use of hormone replacement therapy (HRT) among women aged 45-64 years in the German EPIC-cohorts.
Maturitas 2007;56(4):436-46.
2007: Annika Reinert; Sabine Rohrmann; Nikolaus Becker; Jakob Linseisen
Lifestyle and diet in people using dietary supplements: a German cohort study.
European journal of nutrition 2007;46(3):165-73.
2007: Matthias B Schulze; Kurt Hoffmann; Heiner Boeing; Jakob Linseisen; Sabine Rohrmann; Matthias Möhlig; Andreas F H Pfeiffer; Joachim Spranger; Claus Thamer; Hans-Ulrich Häring; Andreas Fritsche; Hans-Georg Joost
An accurate risk score based on anthropometric, dietary, and lifestyle factors to predict the development of type 2 diabetes.
Diabetes care 2007;30(3):510-5.
2007: Katharina Nimptsch; S Hailer; Sabine Rohrmann; Kurt Gedrich; Günther Wolfram; Jakob Linseisen
Determinants and correlates of serum undercarboxylated osteocalcin.
Annals of nutrition & metabolism 2007;51(6):563-70.
2007: Sascha Abbas; Jakob Linseisen; Jenny Chang-Claude
Dietary vitamin D and calcium intake and premenopausal breast cancer risk in a German case-control study.
Nutrition and cancer 2007;59(1):54-61.
2007: Metin Senkal; Bruno Geier; Martin Hannemann; Thomas Deska; Jakob Linseisen; Günther Wolfram; Michael Adolph
Supplementation of omega-3 fatty acids in parenteral nutrition beneficially alters phospholipid fatty acid pattern.
JPEN. Journal of parenteral and enteral nutrition 2007;31(1):12-7.
2006: Bine Kjøller Bjerregaard; Ole Raaschou-Nielsen; Mette Sørensen; Kirsten Frederiksen; Anne Tjønneland; Sabine Rohrmann; Jakob Linseisen; Manuela M Bergman; Heiner Boeing; Sabina Sieri; Domenico Palli; Rosario Tumino; Carlotta Sacerdote; bas bueno-de-mesquita; Frederike L Büchner; Inger Torhild Gram; Tonje Braaten; Eiliv Lund; Göran Hallmans; Asa Agren; Elio Riboli
The effect of occasional smoking on smoking-related cancers: in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Cancer causes & control : CCC 2006;17(10):1305-9.
2006: Hubertus Himmerich; Pierre A Beitinger; Stephany Fulda; Renate Wehrle; Jakob Linseisen; Günther Wolfram; Stephanie Himmerich; Kurt Gedrich; Thomas C Wetter; Thomas Pollmächer
Plasma levels of tumor necrosis factor alpha and soluble tumor necrosis factor receptors in patients with narcolepsy.
Archives of internal medicine 2006;166(16):1739-43.
2006: Hubertus Himmerich; Stephany Fulda; Jakob Linseisen; Henrike Seiler; Günther Wolfram; Stephanie Himmerich; Kurt Gedrich; Thomas Pollmächer
TNF-alpha, soluble TNF receptor and interleukin-6 plasma levels in the general population.
European cytokine network 2006;17(3):196-201.
2006: Iris Kompauer; Joachim Heinrich; Günther Wolfram; Jakob Linseisen
Association of carotenoids, tocopherols and vitamin C in plasma with allergic rhinitis and allergic sensitisation in adults.
Public health nutrition 2006;9(4):472-9.
2006: Regina Piller; Emaculate Verla-Tebit; Shan Wang-Gohrke; Jakob Linseisen; Jenny Chang-Claude
CYP17 genotype modifies the association between lignan supply and premenopausal breast cancer risk in humans.
The Journal of nutrition 2006;136(6):1596-603.
2006: Regina Piller; Jenny Chang-Claude; Jakob Linseisen
Plasma enterolactone and genistein and the risk of premenopausal breast cancer.
European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP) 2006;15(3):225-32.
2006: Hellen Meyer; Adrian Bolarinwa; Günther Wolfram; Jakob Linseisen
Bioavailability of apigenin from apiin-rich parsley in humans.
Annals of nutrition & metabolism 2006;50(3):167-72.
2005: Gabriele Nagel; Hans-Peter Altenburg; Alexandra Nieters; Paolo Boffetta; Jakob Linseisen
Reproductive and dietary determinants of the age at menopause in EPIC-Heidelberg.
Maturitas 2005;52(3-4):337-47.
2005: Vera C Yeomans; Jakob Linseisen; Günther Wolfram
Interactive effects of polyphenols, tocopherol and ascorbic acid on the Cu2+-mediated oxidative modification of human low density lipoproteins.
European journal of nutrition 2005;44(7):422-8.
2005: Gabriele Nagel; U Mack; Dietrich Von Fournier; Jakob Linseisen
Dietary phytoestrogen intake and mammographic density -- results of a pilot study.
European journal of medical research 2005;10(9):389-94.
2005: Adrian Bolarinwa; Jakob Linseisen
Validated application of a new high-performance liquid chromatographic method for the determination of selected flavonoids and phenolic acids in human plasma using electrochemical detection.
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 2005;823(2):143-51.
2005: S Hoff; Henrike Seiler; Joachim Heinrich; Iris Kompauer; Alexandra Nieters; N Becker; Gabriele Nagel; Kurt Gedrich; Georg Karg; Günther Wolfram; Jakob Linseisen
Allergic sensitisation and allergic rhinitis are associated with n-3 polyunsaturated fatty acids in the diet and in red blood cell membranes.
European journal of clinical nutrition 2005;59(9):1071-80.
2005: Mazda Jenab; Pietro Ferrari; Mathieu Mazuir; Anne Tjonneland; Françoise Clavel-Chapelon; Jakob Linseisen; Antonia Trichopoulou; Rosario Tumino; bas bueno-de-mesquita; Eiliv Lund; Carlos A Gonzalez; Gerd Johansson; Timothy J Key; Elio Riboli
Variations in lycopene blood levels and tomato consumption across European countries based on the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
The Journal of nutrition 2005;135(8):2032S-6S.
2005: Metin Senkal; Rolf Haaker; Jakob Linseisen; Günther Wolfram; Heinz-Herbert Homann; Peter Stehle
Preoperative oral supplementation with long-chain Omega-3 fatty acids beneficially alters phospholipid fatty acid patterns in liver, gut mucosa, and tumor tissue.
JPEN. Journal of parenteral and enteral nutrition 2005;29(4):236-40.
2005: Stefanie Sausenthaler; Iris Kompauer; Sabine Brasche; Jakob Linseisen; Joachim Heinrich
Sodium intake and bronchial hyperresponsiveness in adults.
Respiratory medicine 2005;99(7):864-70.
2005: Nina Schaller; Henrike Seiler; Stephanie Himmerich; Georg Karg; Kurt Gedrich; Günther Wolfram; Jakob Linseisen
Estimated physical activity in Bavaria, Germany, and its implications for obesity risk: results from the BVS-II Study.
The international journal of behavioral nutrition and physical activity 2005;2():6.
2005: Iris Kompauer; Hans Demmelmair; Berthold Koletzko; Gabriele Bolte; Jakob Linseisen; Joachim Heinrich
Association of fatty acids in serum phospholipids with hay fever, specific and total immunoglobulin E.
The British journal of nutrition 2005;93(4):529-35.
2005: Gabriele Nagel; Jakob Linseisen
Dietary intake of fatty acids, antioxidants and selected food groups and asthma in adults.
European journal of clinical nutrition 2005;59(1):8-15.
2004: Wael K Al-Delaimy; Anne Linda van Kappel; Pietro Ferrari; Nadia Slimani; Jean-Paul Steghens; Sheila Bingham; Ingegerd Johansson; Peter Wallström; Kim Overvad; Anne Tjønneland; Tim J Key; Ailsa A Welch; bas bueno-de-mesquita; Petra Peeters; Heiner Boeing; Jakob Linseisen; Françoise Clavel-Chapelon; Catherine Guibout; Carmen Navarro; José R Quirós; Domenico Palli; Egidio Celentano; Antonia Trichopoulou; Vassiliki Benetou; Rudolf Kaaks; Elio Riboli
Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC).
Public health nutrition 2004;7(6):713-22.
2004: Iris Kompauer; Hans Demmelmair; Berthold Koletzko; Gabriele Bolte; Jakob Linseisen; Joachim Heinrich
n6/n3 hypothesis and allergies: biologically plausible, but not confirmed.
European journal of medical research 2004;9(8):378-82.
2004: Jakob Linseisen; Regina Piller; Silke Hermann; Jenny Chang-Claude
Dietary phytoestrogen intake and premenopausal breast cancer risk in a German case-control study.
International journal of cancer. Journal international du cancer 2004;110(2):284-90.
2004: Alexandra Nieters; Jakob Linseisen; Nikolaus Becker
Association of polymorphisms in Th1, Th2 cytokine genes with hayfever and atopy in a subsample of EPIC-Heidelberg.
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology 2004;34(3):346-53.
2003: Gabriele Nagel; Alexandra Nieters; Nikolaus Becker; Jakob Linseisen
The influence of the dietary intake of fatty acids and antioxidants on hay fever in adults.
Allergy 2003;58(12):1277-84.
2003: Jakob Linseisen; Matthias B Schulze; Mitra Saadatian-Elahi; Anja Kroke; Anthony B Miller; Heiner Boeing
Quantity and quality of dietary fat, carbohydrate, and fiber intake in the German EPIC cohorts.
Annals of nutrition & metabolism 2003;47(1):37-46.
2002: Pietro Ferrari; Nadia Slimani; A Ciampi; Antonia Trichopoulou; Androniki Naska; CARMELA LAURIA; F Veglia; bas bueno-de-mesquita; Marga C Ocké; Magritt Brustad; Tonje Braaten; M José Tormo; Pilar Amiano; I Mattisson; G Johansson; A Welch; G Davey; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Anne Thiebaut; Jakob Linseisen; Heiner Boeing; B Hemon; Elio Riboli
Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Public health nutrition 2002;5(6B):1329-45.
2002: Nadia Slimani; Michael T Fahey; Ailsa A Welch; Elisabet Wirfält; Connie Stripp; E Bergström; Jakob Linseisen; Matthias B Schulze; Christina Bamia; Yannis Chloptsios; F Veglia; Salvatore Panico; bas bueno-de-mesquita; Marga C Ocké; Magritt Brustad; Eiliv Lund; Carlos A González; A Barcos; Göran Berglund; Anna Winkvist; Angela A Mulligan; P Appleby; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Emmanuelle Kesse; Pietro Ferrari; WA van Staveren; Elio Riboli
Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.
Public health nutrition 2002;5(6B):1311-28.
2002: Kerstin Klipstein-Grobusch; Nadia Slimani; Vittorio Krogh; U Keil; Heiner Boeing; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Anne C M Thiébaut; Jakob Linseisen; Matthias B Schulze; Pagona Lagiou; A Papadimitrou; Calogero Saieva; F Veglia; bas bueno-de-mesquita; Petra Peeters; Merethe Kumle; Magritt Brustad; C Martínez García; Aurelio Barricarte; Göran Berglund; Lars Weinehall; Angela A Mulligan; N Allen; Pietro Ferrari; Elio Riboli
Trends in self-reported past alcoholic beverage consumption and ethanol intake from 1950 to 1995 observed in eight European countries participating in the European Investigation into Cancer and Nutrition (EPIC).
Public health nutrition 2002;5(6B):1297-310.
2002: Ailsa A Welch; Eiliv Lund; Pilar Amiano; Miren Dorronsoro; Magritt Brustad; Merethe Kumle; Mauricio Rodriguez; C Lasheras; L Janzon; J Jansson; Robert Luben; EA Spencer; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Jakob Linseisen; Kerstin Klipstein-Grobusch; Vassiliki Benetou; X Zavitsanos; Rosario Tumino; Rocco Galasso; bas bueno-de-mesquita; Marga C Ocké; UR Charrondière; Nadia Slimani
Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study.
Public health nutrition 2002;5(6B):1273-85.
2002: Anette Hjartåker; Areti Lagiou; Nadia Slimani; Eiliv Lund; María Dolores Chirlaque; Effie Vasilopoulou; X Zavitsanos; F Berrino; Carlotta Sacerdote; Marga C Ocké; Petra Peeters; Dagrun Engeset; Guri Skeie; A Aller; Pilar Amiano; Göran Berglund; S Nilsson; Alison McTaggart; EA Spencer; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Jakob Linseisen; M Schulz; B Hemon; Elio Riboli
Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: data from 35 955 24-hour dietary recalls in 10 European countries.
Public health nutrition 2002;5(6B):1259-71.
2002: Jakob Linseisen; Emmanuelle Kesse; Nadia Slimani; bas bueno-de-mesquita; Marga C Ocké; Guri Skeie; Merethe Kumle; M Dorronsoro Iraeta; P Morote Gómez; L Janzon; P Stattin; Ailsa A Welch; EA Spencer; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Anthony B Miller; Kerstin Klipstein-Grobusch; Pagona Lagiou; V Kalapothaki; Giovanna Masala; Maria Concetta Giurdanella; Teresa Norat; Elio Riboli
Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.
Public health nutrition 2002;5(6B):1243-58.
2002: Jakob Linseisen; E Bergström; L Gafá; Carlos A González; Anne C M Thiébaut; Antonia Trichopoulou; Rosario Tumino; C Navarro Sánchez; C Martínez Garcia; I Mattisson; S Nilsson; A Welch; EA Spencer; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Emmanuelle Kesse; Anthony B Miller; M Schulz; K Botsi; Androniki Naska; Sabina Sieri; Carlotta Sacerdote; Marga C Ocké; Petra Peeters; Guri Skeie; Dagrun Engeset; UR Charrondière; Nadia Slimani
Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls.
Public health nutrition 2002;5(6B):1227-42.
2002: Lital Keinan-Boker; Petra Peeters; Angela A Mulligan; Carmen Navarro; Nadia Slimani; I Mattisson; E Lundin; Alison McTaggart; N E Allen; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Jakob Linseisen; M Haftenberger; Pagona Lagiou; V Kalapothaki; A Evangelista; Graziella Frasca; bas bueno-de-mesquita; Yvonne van der Schouw; Dagrun Engeset; Guri Skeie; María José Tormo; Eva Ardanaz; UR Charrondière; Elio Riboli
Soy product consumption in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Public health nutrition 2002;5(6B):1217-26.
2002: Elisabet Wirfält; Alison McTaggart; Valeria Pala; Bo Gullberg; Graziella Frasca; Salvatore Panico; bas bueno-de-mesquita; Petra Peeters; Dagrun Engeset; Guri Skeie; María Dolores Chirlaque; Pilar Amiano; E Lundin; Angela A Mulligan; EA Spencer; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Jakob Linseisen; U Nöthlings; E Polychronopoulos; K Georga; UR Charrondière; Nadia Slimani
Food sources of carbohydrates in a European cohort of adults.
Public health nutrition 2002;5(6B):1197-215.
2002: M Haftenberger; A J Schuit; María José Tormo; Heiner Boeing; N Wareham; bas bueno-de-mesquita; Merethe Kumle; Anette Hjartåker; María Dolores Chirlaque; Eva Ardanaz; C Andren; B Lindahl; Petra Peeters; N E Allen; Kim Overvad; Anne Tjønneland; Françoise Clavel-Chapelon; Jakob Linseisen; Manuela M Bergmann; Antonia Trichopoulou; Pagona Lagiou; Simonetta Salvini; Salvatore Panico; Elio Riboli; Pietro Ferrari; Nadia Slimani
Physical activity of subjects aged 50-64 years involved in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Public health nutrition 2002;5(6B):1163-76.
2002: Jakob Linseisen; Günther Wolfram; Anthony B Miller
Plasma 7beta-hydroxycholesterol as a possible predictor of lung cancer risk.
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2002;11(12):1630-7.
2002: Sabine Rohrmann; Jakob Linseisen; Nikolaus Becker; Teresa Norat; R Sinha; Guri Skeie; Eiliv Lund; C Martínez; Aurelio Barricarte; I Mattisson; Göran Berglund; A Welch; G Davey; Kim Overvad; Anne Tjønneland; F Clavel-Chapelon; Emmanuelle Kesse; G Lotze; Kerstin Klipstein-Grobusch; Effie Vasilopoulou; E Polychronopoulos; Valeria Pala; Egidio Celentano; bas bueno-de-mesquita; Petra Peeters; Elio Riboli; Nadia Slimani
Cooking of meat and fish in Europe--results from the European Prospective Investigation into Cancer and Nutrition (EPIC).
European journal of clinical nutrition 2002;56(12):1216-30.
2002: Alexandra Nieters; Nikolaus Becker; Jakob Linseisen
Polymorphisms in candidate obesity genes and their interaction with dietary intake of n-6 polyunsaturated fatty acids affect obesity risk in a sub-sample of the EPIC-Heidelberg cohort.
European journal of nutrition 2002;41(5):210-21.
2002: Jörg Radtke; Jakob Linseisen; Günther Wolfram
Fasting plasma concentrations of selected flavonoids as markers of their ordinary dietary intake.
European journal of nutrition 2002;41(5):203-9.
2002: Dorothee Fremann; Jakob Linseisen; Günther Wolfram
Dietary conjugated linoleic acid (CLA) intake assessment and possible biomarkers of CLA intake in young women.
Public health nutrition 2002;5(1):73-80.
2002: Silke Hermann; Jakob Linseisen; Jenny Chang-Claude
Nutrition and breast cancer risk by age 50: a population-based case-control study in Germany.
Nutrition and cancer 2002;44(1):23-34.
2002: Sabine Rohrmann; Jakob Linseisen; Nikolaus Becker; R Sinha
Use of high-temperature cooking methods in preparation of meat and fish in European countries.
IARC scientific publications 2002;156():219-20.
2002: Jakob Linseisen; E Bergström; L Gafá; C González; Anne C M Thiébaut; Antonia Trichopoulou; Rosario Tumino
Consumption of added fats and oils in EPIC.
IARC scientific publications 2002;156():213.
2002: Jakob Linseisen; Emmanuelle Kesse; Nadia Slimani
Meat consumption in Europe--results from the EPIC study.
IARC scientific publications 2002;156():211-2.
2002: Hendriek C Boshuizen; bas bueno-de-mesquita; Hans-Peter Altenburg; A Agudo; L Le Marchand; F Berrino; L Janzon; T Rasmuson; P Vineis; A Lukanova; Jakob Linseisen; Elio Riboli; Anthony B Miller
Adjustment for smoking in lung cancer analyses in the EPIC cohort.
IARC scientific publications 2002;156():59-61.
2002: Hans-Peter Altenburg; A Agudo; F Berrino; Hendriek C Boshuizen; bas bueno-de-mesquita; L Janzon; L Le Marchand; Jakob Linseisen; A Lukanova; T Rasmuson; P Vineis; Elio Riboli; Anthony B Miller
Using multiple imputation methods to estimate relative risks in small EPIC lung cancer subsets.
IARC scientific publications 2002;156():53-4.
2001: Matthias B Schulze; Jakob Linseisen; Anja Kroke; Heiner Boeing
Macronutrient, vitamin, and mineral intakes in the EPIC-Germany cohorts.
Annals of nutrition & metabolism 2001;45(5):181-9.
2000: Jakob Linseisen; J Hoffmann; S Lienhard; K W Jauch; Günther Wolfram
Antioxidant status of surgical patients receiving TPN with an omega-3-fatty acid-containing lipid emulsion supplemented with alpha-tocopherol.
Clinical nutrition (Edinburgh, Scotland) 2000;19(3):177-84.
1999: J Hoffmann; Jakob Linseisen; Johannes Riedl; Günther Wolfram
Dietary fiber reduces the antioxidative effect of a carotenoid and alpha-tocopherol mixture on LDL oxidation ex vivo in humans.
European journal of nutrition 1999;38(6):278-85.
1999: Johannes Riedl; Jakob Linseisen; J Hoffmann; Günther Wolfram
Some dietary fibers reduce the absorption of carotenoids in women.
The Journal of nutrition 1999;129(12):2170-6.
1999: Jakob Linseisen; M Wilhelm; J Hoffmann; S Hailer; Christiane Keller; Günther Wolfram
Acute effects of LDL-apheresis on cholesterol oxidation products and antioxidants in plasma and lipoproteins of patients with familial hypercholesterolemia.
European journal of medical research 1999;4(10):433-41.
1998: Jakob Linseisen; Kurt Gedrich; Georg Karg; Günther Wolfram
Sucrose intake in Germany.
Zeitschrift für Ernährungswissenschaft 1998;37(4):303-14.
1998: Jörg Radtke; Jakob Linseisen; Günther Wolfram
[Phenolic acid intake of adults in a Bavarian subgroup of the national food consumption survey].
Zeitschrift für Ernährungswissenschaft 1998;37(2):190-7.
1998: Jakob Linseisen; J Hoffmann; Johannes Riedl; Günther Wolfram
Effect of a single oral dose of antioxidant mixture (vitamin E, carotenoids) on the formation of cholesterol oxidation products after ex vivo LDL oxidation in humans.
European journal of medical research 1998;3(1-2):5-12.
1997: Jakob Linseisen; Jörg Radtke; Günther Wolfram
[Flavonoid intake of adults in a Bavarian subgroup of the national food consumption survey].
Zeitschrift für Ernährungswissenschaft 1997;36(4):403-12.
1997: Jakob Linseisen; Günther Wolfram
[Differences in nutrient intake using different nutrient databases-- an example].
Zeitschrift für Ernährungswissenschaft 1997;36(2):127-32.
1997: Jakob Linseisen; Günther Wolfram
Efficacy of different triglycerides in total parenteral nutrition for preventing atrophy of the gut in traumatized rats.
JPEN. Journal of parenteral and enteral nutrition 1997;21(1):21-6.
1996: Cornelia C Metges; W Greil; Roland Gärtner; M Rafferzeder; Jakob Linseisen; A Woerl; Günther Wolfram
Influence of knowledge on iodine content in foodstuffs and prophylactic usage of iodized salt on urinary iodine excretion and thyroid volume of adults in southern Germany.
Zeitschrift für Ernährungswissenschaft 1996;35(1):6-12.
1995: Jakob Linseisen; Cornelia C Metges; S Schwarz; Günther Wolfram
Iodine concentration in canteen meals prepared with or without iodized salt.
Zeitschrift für Ernährungswissenschaft 1995;34(3):240-2.
1994: Jakob Linseisen; Günther Wolfram
[Nutrient intake in permanent night shift workers].
Zeitschrift für Ernährungswissenschaft 1994;33(4):299-309.
1993: Jakob Linseisen; Cornelia C Metges; Günther Wolfram
Dietary habits and serum lipids of a group of German amateur body-builders.
Zeitschrift für Ernährungswissenschaft 1993;32(4):289-300.
1993: Jakob Linseisen; Günther Wolfram
Odd-numbered medium-chain triglycerides (trinonanoin) in total parenteral nutrition: effects on parameters of fat metabolism in rabbits.
JPEN. Journal of parenteral and enteral nutrition 1993;17(6):522-8.
1993: Jakob Linseisen; Günther Wolfram
Organ changes after intravenous trinonanoin administration in rabbits.
Annals of nutrition & metabolism 1993;37(6):328-34.
1993: Jakob Linseisen; Günther Wolfram
Odd-numbered medium-chain triglycerides (trinonanoin) in total parenteral nutrition: parameters of carbohydrate and protein metabolism.
Annals of nutrition & metabolism 1993;37(6):320-7.