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Tomomi Maekawa

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Chemicals & Drugs

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High Pressure Liquid Chromatography

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Lipid Peroxidation

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Aya Fujimoto; Yoshimi Shingai; Mitsuhiro Nakamura; Tomomi Maekawa; Yoshiaki Sone; Toshiya Masuda
A novel ring-expanded product with enhanced tyrosinase inhibitory activity from classical Fe-catalyzed oxidation of rosmarinic acid, a potent antioxidative Lamiaceae polyphenol.
Toshiya Masuda; Jun Akiyama; Yoshio Takeda; Tomomi Maekawa; Yoshiaki Sone
Identification of the antioxidation reaction products from a sinapic ester in a lipid oxidation system.
Toshiya Masuda; Kazuki Yamada; Jun Akiyama; Tatsushi Someya; Yuka Odaka; Yoshio Takeda; Motoo Tori; Katsuyuki Nakashima; Tomomi Maekawa; Yoshiaki Sone
Antioxidation mechanism studies of caffeic acid: identification of antioxidation products of methyl caffeate from lipid oxidation.

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All Publications

2010: Aya Fujimoto; Yoshimi Shingai; Mitsuhiro Nakamura; Tomomi Maekawa; Yoshiaki Sone; Toshiya Masuda
A novel ring-expanded product with enhanced tyrosinase inhibitory activity from classical Fe-catalyzed oxidation of rosmarinic acid, a potent antioxidative Lamiaceae polyphenol.
Bioorganic & medicinal chemistry letters 2010;20(24):7393-6.
2009: Toshiya Masuda; Jun Akiyama; Yoshio Takeda; Tomomi Maekawa; Yoshiaki Sone
Identification of the antioxidation reaction products from a sinapic ester in a lipid oxidation system.
Bioscience, biotechnology, and biochemistry 2009;73(3):736-9.
2008: Toshiya Masuda; Kazuki Yamada; Jun Akiyama; Tatsushi Someya; Yuka Odaka; Yoshio Takeda; Motoo Tori; Katsuyuki Nakashima; Tomomi Maekawa; Yoshiaki Sone
Antioxidation mechanism studies of caffeic acid: identification of antioxidation products of methyl caffeate from lipid oxidation.
Journal of agricultural and food chemistry 2008;56(14):5947-52.
2006: Toshiya Masuda; Kazuki Yamada; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi
Antioxidant mechanism studies on ferulic acid: identification of oxidative coupling products from methyl ferulate and linoleate.
Journal of agricultural and food chemistry 2006;54(16):6069-74.
2003: Toshiya Masuda; Yuzuru Inaba; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi; Katsuo Nakamoto; Hideki Kuninaga; Saori Nishizato; Akira Nonaka
Simple detection method of powerful antiradical compounds in the raw extract of plants and its application for the identification of antiradical plant constituents.
Journal of agricultural and food chemistry 2003;51(7):1831-8.
2002: Toshiya Masuda; Yuzuru Inaba; Tomomi Maekawa; Yoshio Takeda; Hirotoshi Tamura; Hidemasa Yamaguchi
Recovery mechanism of the antioxidant activity from carnosic acid quinone, an oxidized sage and rosemary antioxidant.
Journal of agricultural and food chemistry 2002;50(21):5863-9.
2002: Toshiya Masuda; Yukiko Toi; Hiromi Bando; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi
Structural identification of new curcumin dimers and their contribution to the antioxidant mechanism of curcumin.
Journal of agricultural and food chemistry 2002;50(9):2524-30.
2001: Toshiya Masuda; Tomomi Maekawa; K Hidaka; H Bando; Yoshio Takeda; Hidemasa Yamaguchi
Chemical studies on antioxidant mechanism of curcumin: analysis of oxidative coupling products from curcumin and linoleate.
Journal of agricultural and food chemistry 2001;49(5):2539-47.
1999: Toshiya Masuda; K Hidaka; A Shinohara; Tomomi Maekawa; Yoshio Takeda; Hidemasa Yamaguchi
Chemical studies on antioxidant mechanism of curcuminoid: analysis of radical reaction products from curcumin.
Journal of agricultural and food chemistry 1999;47(1):71-7.